11th Anniversary for Diner Hotline blog

Well, another year has rolled around. October 31st marks the 11th year this blog has been up and running. Granted, I have not posted much for most of this year as I have been feverishly scanning the photo archives, 35mm slides and prints (this scanning process started in earnest in the last year and a half).  I started shooting 35mm photos in the summer of 1980 and documented the first diner on November 29, 1980. The slides are all scanned (diner & non-diner shots) effectively covering a span of 35 years, (I switched from 35mm print film to slide film circa March of 1983).

Most Diner Hotline readers know, but for those who do not, my obsession with diners started  when I was very young. I had been very observant as a child, whenever we were going on errands around town or just little road trips in and around the Bay State, I always noticed places along the roadside. Diners seem to always catch my eye and in the late 1950s into the early 1960s, there were still plenty of them here in New England. The seed of knowledge was planted when I was approximately 5 or 6 years old when I asked my dad about this building we used to pass on Mystic Avenue in South Medford near the Somerville town line.

It was a blue colored building with a rounded roof that featured “Old English” lettering on it that said Star (left side of the center entrance) and Lite (to the right of the entrance). My question to my dad was, is that a railroad car? He answered no, it is a restaurant called a diner. He went on to explain that diners were built in factories and were designed to resemble railroad cars. The Star Lite Diner was a 1948 vintage Worcester Lunch Car and a huge amount of the diners in our area looked similar to the Star Lite as Worcester Lunch Car Company was the local diner builder.

Star-5
There is only one photo that exists of the Star Lite Diner
the above is my colorized version. Note: the trim along the
roof and overhang should actually be yellow…

So basically my obsession was intact very early and I have memories of eating at quite a few diners when I was a kid including the Star Lite, Bobbie’s Diner and Carroll’s Colonial Diner, all in my hometown of Medford as well as others in the area. In fact I hung out at Carroll’s for a few years after graduating from high school in 1979. The diner was a large “L” shaped structure with huge windows and an additional dining room addition that was open 24-7 through the 1970s.

After purchasing my first “new” vehicle (as opposed to a used vehicle), a 1979 Chevy van, I was able to increase the area of my own little road trips without the worry of a vehicle breakdown. I started going on Sunday morning road trips with my good friend Steve Repucci which always started at a diner, originally Genia’s Diner in North Woburn, Mass. We eventually decided to start visiting other diners that we either knew about or just drove in search of a diner thus determining the direction to drive in.

The late 1970s saw the publication of two watershed books on Diners. The first was the 1978 Diners by artist John Baeder. This featured paintings and sketches  in color and black & white along with some wonderful text in John Baeder’s distinctive style of story telling.

Diners-by-Baeder

The second book was American Diner by Richard Gutman and Elliot Kaufman (in collaboration with David Slovic) published in 1979. This became the first book ever to delve into the history of diners.

American-Diner

In 1980, another book was published called Diners of The Northeast by Donald Kaplan and Alan Bellink. This was a guide to a selection of diners in New Jersey, New York and New England. This was actually the first book that I bought and it became the catalyst that sparked my interest in diners to a fever pitch.

Diners-of-Northeast

The diner obsession lead to my photographing over 860 diners in almost 38 years. I became a member of the Society for Commercial Archeology (SCA) in 1981 which eventually lead to me contributing to the SCA publications in the form of the first ever regular column called Diner Hotline (1989-2007). I retired the SCA Diner Hotline column in 2007 and began the Diner Hotline weblog as stated on October 31, 2007. The blog also lead to the publishing of my own two books, Classic Diners of Massachusetts (2011) and New Hampshire Diners, Classic Granite State Eateries (2014).

I hope to be increasing the amount of blog posts soon as the digital archive of my photos and slides are now closer to completion.

The Dining Car of Philadelphia, a family tradition!

The-Dining-Car-8
Close-up of the fantastic sign for The Dining Car in Philadelphia,
July 1, 1985 photo by Larry Cultrera

Growing up in the Boston area, I recall all the various diners we had around thru the 1950’s and 1960’s. Most were built by the local Worcester Lunch Car Company (Worcester, Mass.) as well as more than a few Sterling Diners that were built in nearby Merrimac, Mass. by the J.B. Judkins Company. We also had a handful of  Fodero’s, Mountain Views and O’Mahony’s from New Jersey. There were quite a few Brill diners built in Springfield, Mass. for the J.G. Brill Company based in Philadelphia, PA as well as a couple of Valentine diners out of Witchita, KS.  I personally was also familiar with Swingle diners (another New Jersey company, 1957-1988) having grown up with two of their diners here, Carroll’s Colonial Dining Car of my hometown of Medford (1961) and the Victoria Diner of Boston (1965). These two diners were the most modern diners in the Greater Boston area.

After starting my documentation of existing diners in the early 1980’s, I made the acquaintance of Richard Gutman, a native of Allentown, PA who had relocated to the Boston area in the early 1970’s after graduating from Cornell University’s College of Architecture, Art and Planning. Dick had authored the first real history book on this truly unique type of restaurant known as a diner. The book was titled Amercian Diner (this later was updated to a more comprehensive volume entitled Amercian Diner Then & Now).  From reading his book, I learned that the evolution of diners was an on-going process. Basically from the horse-drawn lunch wagons of the late 1800’s to early 1900’s, to the barrel-roofed and monitor-roofed railroad car inspired designs of the 1920’s, 1930’s and early 1940’s as well as the modern stainless steel streamlined diners of the late 1940’s thru the 1950’s. But from the early 1960’s into the early 1980’s the diner manufacturers had drifted away from the traditional “railroad car” styled diners to the larger multi-section diner-restaurants with their more updated Colonial and Mediterranean influenced designs.

The-Dining-Car-1
View of the left side front elevation of The Dining Car,
July 1, 1985 photo by Larry Cultrera

I would guess it was from Richard Gutman, that I had heard (not too long after I met him) of a new diner being built by Swingle Diners… the first ever retro-styled diner called The Dining Car of Philadelphia, PA. So in my travels on the diner trail, I planned on someday checking this new old-style diner out. I had heard that Swingle in collaboration with the Morozin family (owners of The Dining Car) had loosely based the design of the new Dining Car on the old Monarch model that the Jerry O’Mahony Dining Car Company had built back in the mid-to-late 1930’s. It featured a metal-sheathed monitor roof, not used since the 1950’s as well as a black enameled body (with the name of the diner lettered on) under the windows. It also included stainless steel trim on the corners of the building as well as the window sills. So it was in the middle of  a diner road-trip, July 17, 1984 to be precise that myself and Steve Repucci visited the Swingle Diner factory in Middlesex, NJ. We were given a tour of the plant by Eric Swingle, a nephew of owner Joe Swingle. We met Joe along with his chief designer Joe Montano. I asked Joe Montano about The Dining Car and he actually pulled out the blue prints to show us what it looked like! It wasn’t until July 1, 1985 that we actually set foot in the diner on a subsequent road-trip. We had lunch as I recall and I took quite a few exterior shots of this huge diner (which can be seen here). I found myself at The Dining Car one other time since then…. June 19, 1993 during the Delaware Valley Diner Tour which was part of the Diner Experience, a symposium conducted by the Society for Commercial Archeology. But going through my slide archive, it seems I did not photograph it that time.

The-Dining-Car-3
View of the full front elevation of The Dining Car,
July 1, 1985 photo by Larry Cultrera

To help with some background for this post, I recently spoke with Nancy Morozin, a friend of mine from Facebook who is the current general manager of the diner started by her dad, Joe Morozin Sr. Nancy runs the business along with her brother Joe Jr. and sister Judy. Joe Jr. oversees all back-of-the-house functions while Judy is responsible for the training of all front-of-the-house personnel. The Dining Car story goes back to Joe Sr’s. early days, basically from a teenager on – running various eateries with names such as the GI Inn, and another called the White Way among others. Jump to the year 1961 when Joe was ready for something new and larger, this is when he bought a brand-new Swingle Diner. Nancy describes it as an “L-Shaped” Colonial-styled diner with large windows and hammered copper hood. From the sounds of it, this would have made it a contemporary of Carroll’s Diner in Medford (the one I grew up with). This diner was known as the Torresdale Diner from 1961 – 1976. In 1976, the family updated the diner with a slight renovation that included some new victorian-styled decorations salvaged from an old Atlantic City hotel and decided to change the name to The Dining Car. It operated as  such until they approached Swingle Diners about building them the new larger diner in 1981. Contrary to some reports I have read (as well as being mentioned by Nancy), The Dining Car was not the last brand-new diner built by Swingle Diners. I know this for a fact because when I visited the factory in 1984, they were just completing the final sections of the Penny II Diner of Norwalk, CT. Ironically while we were there, they received a phone call that the first two sections of the diner, which had left the factory on the previous day, had arrived on site that morning! Also, according to Mike Engle (co-author of Diners of New York), the Country View Diner of  Brunswick, NY was possibly the last diner out of the factory. It was built in 1988 and opened in 1989 as the Stagecoach Inn.

The-Dining-Car-5
View of the right side front elevation of The Dining Car,
July 1, 1985 photo by Larry Cultrera

In the late 1980’s Bob Giaimo and Chef Ype Von Hengst of the proposed Silver Diner chain out of the Washington, DC area actually trained at The Dining Car to see how a large upscale diner operated. Giaimo and the Morozins remained friendy since then. In 1989, the Morozins decided they need to do something as the customers queuing up to purchase their baked goods from their in-house bakery were interfering with the other clientele who were attempting to pay for their meals. You see as Nancy explains it, the diner’s bakery is famous for its Apple Walnut Pie, which is similar to a cheesecake, baked in a pie shell with sweet apples folded inside and topped with walnuts rolled in brown sugar and cinnamon. Another popular item is the Jewish Apple Cake which is a European coffee cake baked with apples and cinnamon sugar. The diner received the “Best of Philadelphia” for that. So a new addition was planned to house and sell the baked goods. Looking for advice, Nancy approached Bob Giaimo to consult with as he previously had operated a chain of upscale bakery/cafés (American Café Restaurants). She hoped to get idea’s for the proposed “Market” addition. When all was said and done the new addition was grafted onto the front of the diner’s entryway. It was designed by the noted restaurant designer, Charles Morris Mount who also consulted along with Richard Gutman and Kullman Diners to design the first Silver Diner for Giaimo, located in Rockville, MD. As Nancy went on to tell me…. There are also a few food items that are uber popular that we sell in the “market” which is why she opted to call the new addition a “market” vs a “bakery”.

Joe-Sr.-&-Nancy-Morizon(1)
Joe Morozin Sr. and Nancy Morozin holding a copy of the revised Edition of
Diners of Pennsylvania by Brian Butko, Kevin Patrick and Kyle Weaver
photo courtesy of Kyle R. Weaver

The diner employs a staff of around 130 and with later additions currently seats 260 patrons. Many of the staff have been working at the diner for years and even decades. This is because the staff is treated like family and the same can be said about the regular customers!

Another interesting story Nancy related to me about the regular customers was when the new diner was installed back in 1981, it was placed on the property adjacent to the old diner. They were basically sitting back to back with a fence between the back walls of both the buildings. Apparently there were a handful of these regular customers who wanted to have the official last meal in the older diner and the first one in the newer diner. So to help facilitate this, an opening was made in the fence between the two diners and the customers in the old diner picked up their plates and coffee cups and proceeded to walk thru the kitchen of that diner, out the back door, thru the opening in the fence and into the back door of the new diner. They went thru that kitchen and into the main part of this diner to finish their meals! What a delightful story, to say the least!

Up until a few years ago The Dining Car was one of a handful of family-run diners that had operated under 2 or 3 generations. There was the Melrose Diner operated by the Kubach family, the Mayfair Diner operated by members of the Morrison, Struhm and Mulholland families as well as the Country Club Diner operated by the Perloff family. Within the last 6 years or so all of those diners with the exception of The Dining Car were bought by Michael Petrogiannis.  In fact Nancy says they too were approached by at least two or three parties who were inquiring whether they wanted to sell their diner a number of years ago, but the Morozins were not interested in selling. As far as I’m concerned, I believe I speak for all their regular customers as well as myself when I say that I am glad as well as relieved to know that the Morozin family will continue to operate this long-time Philadelphia institution for many years to come!

The-Dining-Car_Kyle-R-Weaver
More recent view of the left side front elevation of The Dining Car, showing
the 1989 addition of the “Market” off the front of the entryway designed by
the late Charles Morris Mount, photo by Kyle R. Weaver

If you are ever in the Philadelphia area I highly recommend you visit The Dining Car, it is located at 8826 Frankford Avenue. Telephone is 215-338-5113 and you can also check out The Dining Car’s website at… http://www.thediningcar.com/

If you go, tell them Diner Hotline sent you!

The Famous Apple Tree Diner, a most unforgettable experience

Since my book “Classic Diners of Massachusetts” published by The History Press came out almost a year ago, it has done well enough to actually make it to a third printing. The publisher found me because of this blog and it has gone almost full circle to the point that I was recently asked to be a guest blogger on their History Press Blog. They had made a suggestion or two about which direction I should write this but I decided to go in a slightly different direction. I chose to tell the story of possibly one of the most memorable experiences I have had in my 32 plus years of diner hunting. The link to that blog post is here…… http://www.historypressblog.net/2012/08/28/classic-diners-of-massachusetts-author-recalls-world-famous-apple-tree-diner/

The History Press blog people added an introduction to this version and it was edited slightly. Also, one photo was dropped….  so I decided to post the blog the way I wrote it here in its entirety, blemishes and all………

The World Famous Apple Tree Diner

Last year I authored a book for The History Press entitled Classic Diners of Massachusetts which has become another chapter in my almost 32 year personal research project of documenting American diners with my photographs. Looking back there have been many interesting stories and moments to reflect on. All the people I have met and all the miles I have driven, not to mention the countless friendships that developed on the “diner trail”. I guess that is one of the reasons why I write my blog, Diner Hotline. It is a way to show off my hundreds if not thousands of photographs and tell a few stories and anecdotes as well.

The blog was started on October 31, 2007, but evolved from a long running column I penned for the Society for Commercial Archeology’s Journal magazine. I wrote that column (also called Diner Hotline) for 18 years before retiring it. A good friend, Brian Butko knew I wanted to move on and do something a little different and convinced me to start the blog. Well since that time, I truly feel that Diner Hotline is now the way I think it always should have been and I truly enjoy writing it as well as getting almost instantaneous feedback from a lot of my regular readers!

My interest in diners goes back to my childhood in the late 1950’s and early 1960’s. Later, I recall having some great times hanging out with my friends at Carroll’s Colonial Dining Car in the years following my graduation from high school in 1971. Situated in the downtown area of Medford, Mass. (my hometown), Carroll’s central location and 24 hour service was a huge draw, especially in the early morning hours after the clubs and bars closed. Between 1978 and 1980, I had been noticing a few newspaper articles and stories about a fairly new trend at that time of diners being moved from long-time business locations. One such example – the Englewood Diner in Dorchester (a section of Boston) was forced to move due to the property under the diner being sold. Another example, the owners of the Kitchenette Diner of nearby Cambridge retired and the diner was closed and subsequently moved, are two of the stories that I recall. There was also a feature story about diners written by Richard J.S. Gutman, then the co-author of the newly published American Diner book (Harper & Rowe). Gutman’s co-author of this book was Elliot Kaufman (and it was written in collaboration with David Slovic). This was the first comprehensive history ever published on the history of diners.  There was another news story featuring Alan Bellink and Donald Kaplan talking about their book Diners of the Northeast (The Berkshire Traveller Press), a guide to diners in New York, New Jersey and New England.

Along with these news articles there also was my own sense of recognizing that a lot of the diners I recalled seeing as a youngster in and around the greater Boston area seemed to be swiftly disappearing from the urban and suburban landscape. Around this time I had started a weekly ritual of taking short Sunday morning road trips with my buddy Steve Repucci, which usually started off at a local diner. This expanded into picking a different diner every week to determine which direction to take the morning excursion. I was just getting into 35mm photography and in the back of my mind I thought I might start photographing the diners I visited on these little trips. But I confess I was a little hesitant and self conscious about standing in front of a packed diner and shooting one or two photos. I finally broke the barrier after Steve Repucci moved to Harrisburg, PA. He moved there in Labor Day Weekend of 1980 and a little over two months later on November 29th, I shot one photo of the Bypass Diner (in Harrisburg). Since that date I have photographed over 820 diners.

After Steve moved to Harrisburg, I did not have my regular road trip companion on Sunday mornings anymore, at least for a year and a half. But I did continue to go to diners by myself or with my brother Rick, among other people. One of the diners high on my list to visit was the Apple Tree Diner of Dedham, Massachusetts. As a little background, the diner was built in 1929 by the Worcester Lunch Car Company as car number 641 for William F. Schroeder who operated it as Bill’s Diner. It continued to operate as Bill’s Diner after Schroeder sold it to William Cogan who ran it for 43 years according to Richard Gutman. It has not been determined when the diner acquired the “Apple Tree” name but we know it had it by the early 1970’s or so.


Top of Apple Tree Diner Guest Check)

Proclaimed as “The Famous Apple Tree Diner” by 1980, this was printed on their guest checks as well as the T-shirts they were selling at that time. This description was certainly one of the draws for me, how could I not check this place out? I had read about this diner in one or two of the news articles as well as my newly bought copy of Diners of the Northeast. It was early November as I recall, just prior to photographing the above mentioned Bypass Diner in Harrisburg, PA. I had made plans to drive down to Dedham from my home in Medford. I knew that the diner was located at 702 WashingtonSt. which was designated State Route 1A and that it was the continuation of the same Washington St. that started in downtown Boston.

So I basically decided to start my journey in Boston and drove all the way through the neighborhoods of the South End, Roxbury, Jamaica Plain and Roslindale on Washington St. before leaving the City of Boston. I was now in Dedham and knew the diner was south of the downtown area. Anticipation was very high and when I got to the point where Court Street comes into Washington St. from the right, I looked up ahead to the left and saw this bright red monitor-roofed Worcester diner sitting in the middle of a dirt parking lot surrounded by all forms of car and truck!

I was truly excited! Even after patronizing quite a few diners up to this point, this place was a completely unaltered piece of roadside Americana! I could tell already and I had not even stepped foot inside yet! I hurriedly parked my Chevy Van and literally ran from the parking lot and slid open the sliding door. The place was packed! There was one stool open right by the door…. I immediately sat down and soaked in the atmosphere of the bustling lunch car! I recall thinking…. this is the way a diner should be! Unbeknownst to me and probably a lot of other people, the diner would only be serving customers for another eight months or so.

The diner was being operated at that time by Warren Jones and his friend Joanne Dummeling as well as a very capable staff. In fact during that first visit, with all the rushing back and forth by the staff, it almost seemed like there were as many people working behind the counter as there were customers on the other side (there was probably only four people behind the counter). I subsequently ordered a cup of coffee and more than likely pancakes and bacon (my go-to breakfast at that time) and even with the diner being fully packed with customers, I can recall the food came to me fairly quick. The overall feeling of that first visit to the Apple Tree Diner was to me one of the purest diner experiences I can ever remember. In fact it might be safe to say that of the hundreds of diners I have visited since 1979, I have never experienced the same strong feeling that I did walking into the Apple Tree Diner on that Saturday in early November of 1980.

I finally shot my first two photos of the Apple Tree Diner on my second visit in January of 1981. That date and the date of my first visit unfortunately are somewhat lost to obscurity. You see I started my Diner Log book on July 28, 1981. After that date, whenever I documented a diner with photographs from then on, it got listed in the log. This meant first visits only, not subsequent later visits unless a particular diner was moved and reopened. Now I actually photographed over one hundred diners between Nov. 29, 1980 and July 28, 1981 and none of those hundred plus diners are logged properly with a specific date.


My first photo of the Apple Tree Diner, January, 1981)


My second photo of the Apple Tree Diner, January, 1981)

Back to the Apple Tree Diner….. It was during this second visit that I made the acquaintance of Warren Jones. Warren was two or three years older than I and we hit it off right from the start. He was very personable and friendly. I told him of my interest in diners and we conversed briefly as he was actually going into the house behind the diner for some supplies he needed, so he had to get back to work. I managed to get back to the diner again soon after that second visit for lunch, possibly the only non-breakfast visit I ever had there. Warren and I spoke a little more about my diner obsession and he mentioned knowing Dick Gutman. I informed Warren that I had come down that afternoon with the hopes of obtaining some contact info for Mr. Gutman and I asked him if he had a phone number so I could get in touch, Warren gladly wrote it out on a guest check for me. Soon thereafter I did phone Dick Gutman and introduced myself as a “Diner Freak” and as I recall he stated “join the club”! So it was on February 28, 1981 during my fourth visit to the Apple Tree Diner that I met Dick & Kellie Gutman for the first time.

I cannot recall how many times I got to the Apple Tree after that visit with Dick Gutman but I do know I was there on July 4th of that year. I had been raving to Steve Repucci about how he needed to check the place out the next time he was back to visit family and friends. So Steve had driven up from Pennsylvania for the long weekend and we went to the diner which was jammed as usual. It was all decked out in red, white & blue bunting with an American Flag hanging over the front door. Seeing the diner being so busy that weekend made it extremely hard to envision that by the end of that month the diner was closed and getting ready to be moved off the site!


My final photo of the Apple Tree Diner in operation, July 4, 1981)

You see, like a lot of older diners, the Apple Tree was operating on leased property and that the owner of the property sold the lot for development. The reason the diner got moved was that Warren Jones owned the building. He had put together a plan to sell shares in an attempt to help fund the relocation to another operating site. He found a pad site in a shopping center on Route 140 in Foxboro, Mass. and by the end of July, it was moved to Foxboro.


Apple Tree Diner, prepared to move – July, 1981


Apple Tree Diner leaving old site, July, 1981, That is Warren Jones
(back to the camera) in the red T-shirt.


Apple Tree Diner on the approach to I-95 from U.S.Rte. 1, July, 1981


Apple Tree Diner arriving in Foxboro, July, 1981

After the move to Foxboro, Warren then began the process of stripping years of paint from the body of the diner and removing all the roof shingles. He sand blasted the metal panels and primed and repainted it as well as installing a brand new roof covering. This was all in preparation for setting the diner on a new foundation. The next is a series of photos showing the stripping and repainting of the diner while still in Foxboro, photos circa 1981

Another part of his plan was possibly obtaining another old diner to include at the new site for expanded seating. Both diners would be placed at 90 degrees sitting in an “L” shape surrounding a new building with kitchen and restrooms. Unfortunately, the project lingered for a few months and never got close to being completed. Warren had to relinquish his claim to the pad site at the shopping center and soon had the diner moved to a storage site in nearby Mansfield.


Apple Tree Diner in Mansfield storage location, photo circa Dec., 1982

Warren was then looking at the possibility of obtaining a new site in Mansfield that was going to be located on a corner of the then new iteration of a re-routed Route 140. That plan also never came to fruition and eventually the Apple Tree Diner was moved to Paul J. Dias’ yard in Hanson, Mass. in 1985. Dias was an auctioneer who was contacted by Warren Jones’ parents (Richard and Ona) who now had control of the diner.


Apple Tree Diner at Paul Dias’s yard in Hanson, sometime between
1985 & 1988


Interior view of Apple Tree Diner at Paul Dias’s yard in Hanson, sometime
between 1985 & 1988

The Jones’ (with help from Dias), eventually sold the diner to Lawrence Shevick of Boston, in May of 1988 to be precise. Mr. Shevick did not keep the diner long as he resold it to Dave Waller also of Boston by November of that same year. Dave Waller had just started on his now long-time hobby of rescuing old neon signs at that point and the reason that he decided to buy the diner when Shevick told him about it was because of his grandfather, Jack Hines. Hines used to own and operate a similar Worcester Lunch Car known as the Flying Yankee Dining Car in Lynn, Mass. So after purchasing the diner, Waller had the structure relocated to some family property up in New Hampshire where he proceeded to have the diner repainted closer to the color scheme of his grandfather’s diner.

By 1992, Dave Waller and his new bride Lynn had purchased a building that would ultimately be their home as well as a home to the Apple Tree Dining Car (the new name given to the place by Waller). It was a unique idea because the building they bought was a former fire station that had been decommissioned. It was sitting unused and deteriorating after being damaged by a fire. The city still owned the property and was debating as to what they would do with the structure. Along came the Wallers with a proposal for the ultimate reuse of the damaged building. This turned out to be a win-win situation as the city got a reasonable purchase price for a property that they (the city) could now collect property tax on.

After the purchase, the Waller’s started to rehabilitate the building. The first thing they did was to rebuild the fire damaged roof and started to clean up the interior. It still was no where close to being ready for habitation, but was basically ready to move in their largest possession, the diner! So on November 10, 1992, Bryant Hill of O.B. Hill Trucking Co. and his capable crew installed the diner into its new home. To get the diner into the building, the “Apparatus” doorway on the left-front elevation of the structure had to be altered temporarily. This was accomplished by removing quite a lot of the brickwork on the left side of the entry enough to allow the diner to be inched in on low-profile rollers. What a sight it was to see! It took at least two or three hours to get the diner inside the building. When this was accomplished, the Waller’s then had to have the brickwork restored. From the outside, one would never know what was just inside the doorway. To this day that is where the Apple Tree Diner lives, ironically within two miles from where I was living in 1980 when I first drove down to Dedham to experience this diner for the first time.


Apple Tree Diner in Malden awaiting the installation into its new home,
November 10, 1992


Apple Tree Diner in Malden being installed into its new home, November 10, 1992


Apple Tree Diner in Malden being installed into its new home, November 10, 1992)

I remained good friends with Warren Jones from 1981 to the late 1980’s when. he and his family moved to North Carolina. I actually never saw him again after that point, but we did remain in touch until his untimely passing away within the last 6 years from cancer. I am glad I got to eat in the diner at least a few times in its final months in actual operation and I am also happy that it remains in good hands. At the very least we know that the diner is well protected, being inside a building and that it will remain so for some time to come.


Apple Tree Diner in Malden during a get together by SCA members in August, 1995


Apple Tree Diner in Malden during a get together by SCA members in August, 1995

Diners and such, Fall River, Mass. in the 1980’s

I have probably written this before (in the book for sure), that back in the 1980’s, the old mill towns in Massachusetts still had high concentrations of diners left over from earlier decades. The cities of Lowell, Attleboro and Lynn come to mind. As the last 30 years have gone by, the amount of diners in these towns have also dwindled. In this post I am going to talk about the South Coast city of Fall River.

To start off this little tour, I am going to take you for a ride down the main thoroughfare known as Pleasant Street. Back in the 1980’s, Fall River still had 5 diners, 3 of them were located on Pleasant Street.

Paramount Diner/Catering

The first diner, heading from west to east on this street was the Paramount Diner/Paramount Catering located approximately at 171 Pleasant St. This was a  barrel-roofed Worcester Lunch Car dating from sometime in the 1930’s. I was checking through some Worcester Lunch Car Company info and could not find a Worcester Diner of this style and size that was delivered brand-new from the factory to Fall River. I suspect it was brought here from elsewhere (possibly the former Romeo’s Diner of nearby New Bedford). As I understand it, this operated at this location as the State Diner circa 1940 and was renamed the Paramount Diner later.


Paramount Diner/Catering at 171 Pleasant St. in Fall River, Mass. This is from my first visit to document diners in Fall River. I do not know the exact date as it was taken just before I started the diner log in July of 1981. It looks like the owners were covering the exterior with T-111 wooden panelling. The diner was just being used for a catering operation at this time.


In this second shot from the same visit in July of 1981, you can see the diner was attached to a larger building in the rear which itself was attached to what looks to be an old gas station-type building.


Here we see the diner in April of 1984 looking to be in similar condition.
No more T-111 has been installed (or finished for that matter). The only big difference is the windows on the side of the addition which were covered in the earlier shots are now uncovered, at least on the outside.

In doing some research for this post I came across an obituary from the Fall River Herald News dated April 26, 2008 for Peter Ciosek. Mister Ciosek passed away on April 25, 2008 at the age of 93. The obituary mentioned that he was the owner of the Paramount Diner/Catering for 35 years. The diner itself was gone by the late 1980’s, reportedly destroyed in a fire. There is currently an “L” shaped modern professional building on this site.

Sambo’s Diner

The next diner heading east on Pleasant St. was Sambo’s Diner. Located at 657 Pleasant St. it was a pretty rare configuration built by Paramount Diners of Haledon, NJ. Ironically, I received a scan of an ad from Jeff Kunkle of Vintage Roadside a few years ago. The ad was featured in a rare edition of the trade publication “Diner & Drive-In” magazine dating from May of 1956. The ad depicted this very diner and stated the owner was Sam Schwartz (hence the name Sambo’s).


Advertisement from May, 1956 issue of Diner & Drive-In magazine


This photo and the following three photos were shot in August of 1983 showing this diner in great detail. I can only conjecture that the flat roof of the diner had problems over the years and the owner added this slanted roof over the structure.


As one can see, this was a fairly small diner for the time period.


It was very stylish with large plate glass windows.


Looking inside you can see this interior is a throwback to lunchwagon days.

Unfortunately, this diner was gone by the early 1990’s and was replaced by a Mister Donut (now Dunkin Donut) shop.

Mark You Restaurant

In all those early diner hunting trips driving down Pleasant St., I passed by a completely remarkable looking storefront Chinese restaurant called the Mark You Restaurant (1236 Pleasant St.) and kept saying…. I have got to stop and photograph this place. I finally did shoot some photos of it in November of 1984, and I am so glad I did!  This place was so cool with a facade of black and biege Vitrolite, glass block windows and a tall verticle sign.


The lettering on the facade is probably 1940-1950 vintage and is accented by some stainless-steel trim. It might be hard to read, but the sign on the canopy/base of the verticle sign says “Chow Mein”.


That fantastic verticle sign really makes this place visible driving in either direction on Pleasant St.


A close-up of the sign


Another fantastic detail… a stainless-steel frame within the glass block window with a porthole that features a neon clock!

I checked online to see if this restaurant was still around as the last time I drove this stretch of Pleasant St. in May of 2011, I did not see the place. It seems the restaurant closed in 2007 and remained closed for approximately 3 years before being reopened. Unfortunately, it looks like the black and beige facade has been painted over in blue and white. Also during the 3 years it was closed, the verticle sign was removed, explaining why I did not notice the restaurant last year. I informed Dick Gutman about my plans in writing this post last weekend and mentioned the Mark You and he immediately told me that old friend Dave Waller rescued the sign. Well at least I know it did not go to a junk yard!

Nite Owl Diner

The Nite Owl Diner located at 1680 Pleasant Street is the final stop on this street before we move on. This circa 1956 diner was built by DeRaffele Diners.  I am not sure but I am thinking that this diner was also owned by Fall River “diner king” Al McDermott as this new little stainless-steel job replaced a truck-mounted Worcester Lunch Car (No. 786) that dated from 1945 that he owned.


The original Nite Owl Diner in Fall River. This was Worcester Lunch Car No. 786, the photo was taken right before it was replaced by the current diner.
Photo courtesy of John Baeder


This is possibly my favorite photo that I ever took of the Nite Owl Diner.
It dates to November of 1984 by the look of things, it seems the city was replacing the sidewalks around the diner.


This diner was “finished” on all sides with stainless-steel and red enamel stripes. Like its neighbor down the street, Sambo’s, this was set-up more like a lunch wagon on the interior instead of the more familiar layout.


As you can see the neon sign that had been installed on the roof of the older diner ended up on this one where it still sits today.


I went crazy photographing the diner that day in 1984 as the light was pretty much perfect!


Here is a 1991 “oil on canvas” painting by John Baeder of the Nite Owl.
(used with permission) image courtesy of John Baeder.

As far as I know, the Nite Owl Diner has stood closed now for a number of years but is still very much intact.

Al Mac’s Diner Restaurant

Now that we have left Pleasant St. we will travel back to the other end of town to Al Mac’s Diner located at 135 President Avenue. This is a 1953 vinatge DeRaffele Diner and one of the last bought by Al McDermott. When I first photographed this diner in July of 1981, it was actually facing President Avenue. Unless the light of day was a flat cloudy light, the diner which was facing north was very hard to photograph.


This particular day was sunny, but I managed to squeek out a couple of decent shots.

Before the end of the 1980’s, the diner was rearranged on the property. Basically the building was turned 90 degrees, counter clockwise and a new kitchen was built on the back. This way the large piece of property could be redeveloped into the strip mall that currently exists here.


Here is the diner turned and re-installed at the same location. Because of this new configuration, the diner has become more photogenic as it faces west now. By the way, that sign in this second photograph was brand-new and replaced the one in the older photograph which had rotted and ultimately fallen down.


Here is another “oil on canvas” painting by John Baeder from 1991. This image proves just how photogenic this diner became when it was turned around.

You can see more of John’s paintings here at his website….
http://www.johnbaeder.com/Gallery1.htm

Al Mac’s is a great place to have a meal when you are in the area and currently one of only 2 diners mentioned here that are still operating.

Andy’s Rockland Diner

This diner located at 1019 South Main Street in Fall River was known as just the “Rockland Diner” when I first came across it on March 13, 1982. This diner was built by J.B. Judkins of Merrimac, Mass., the manufacturers of Sterling Diners. This is in fact a Sterling Dinette, a fairly small diner model. This was one of at least two that I knew to exist in Massachusetts. The other was the Old Colony Diner in Mansfield (now The Catman Cafe). In fact both of these dinette models were enlarged by removing the left side wall and placing it on the front elevation.


The Rockland Diner in Fall River, The wall with 3 windows at the extreme
left of the front wall were originally the side wall of the diner.


The diner was enlarged even more with the brick addition on the right.

As I understand it, the diner is now completely encased in brick and fairly unrecogizable as a diner now. After Al Mac’s, the Rockland Diner is the only other diner that is still operating in Fall River.

Boston Globe does 10 Worcester(built) Diners

Looks almost like The Boston Globe did a take on Diner Hotline’s top 10 Diners of Massachusetts from last July (see https://dinerhotline.wordpress.com/2009/07/20/diner-hotlines-top-10-massachusetts-diners-part-1/) with their article in the New England travel section today entitled “Ten diners stamped Worcester”  http://www.boston.com/travel/explorene/massachusetts/articles/2010/
03/07/ten_diners_stamped_worcester/

The difference being all the diners they chose were Worcester Lunch Car diners.

Ten diners stamped ‘Worcester’

by Patricia Harris and David Lyon

Rescued or refurbished, serving breaksfast or after the bars close, these lunch cars vintage 1907-57 still cook on all burners

The eight most comforting words in the American vernacular must be, “Can I warm that up for you, hon’?’’ Or so it seems when dawn is breaking, the grill is sizzling, and you’re hunched on a stool reading a newspaper over coffee.
Between 1907 and 1957, the Worcester Lunch Car and Carriage Manufacturing Co. built 651 diners. Only a fraction survive, but with their porcelain-enamel exteriors and real wood trim, they are as timeless as the reasonably priced comfort food on their menus. Here are 10 of them.

MISS WORCESTER DINER, Worcester

“I can’t believe how many people stand across the street and take pictures of this place,’’ says Mary Jane Simone, grill cook. “This diner has been sitting on this spot since 1948.’’ In fact, it was the showcase model for the Worcester Lunch factory across the street. Simone and owner Kim Kniskern brainstorm the inventive breakfast menu, which includes ethnic variations of eggs, home fries, and toast such as American (with steak tips), Polish (with kielbasa), and Polynesian (with fried Spam). Miss Woo regulars find the diner a comfortable groove. “I pretty much know what to throw on the grill when they come in the door,’’ says Simone. 300 Southbridge St., 508-753-5600. Breakfast $2-$7.95, sandwiches $2.25-$6.95, plates $6.95-$8.95. Cash only.

BOULEVARD DINER, Worcester

Thursday through Sunday nights after the bars close are the busiest times at this National Historic Landmark, says manager Lisa Carenzo. That and weekend mornings. Although it’s an all-night establishment (complete with glowing neon), the Boulevard rarely has the lonely feel of Edward Hopper’s “Nighthawks.’’ With just 14 stools and five vintage wooden booths, it’s always packed. Carenzo says the 1936 diner has been in her family since the 1960s; her grandfather had started as a dishwasher at age 12. Eggs, burgers, and tuna melts are on the menu, but regulars favor the lasagna, manicotti, and chicken parm sandwich. You can even get the meatballs, sausage, and sauce to go. 155 Shrewsbury St., 508-791-4535. Breakfast $4.65-$8.25, sandwiches $1.95-$6.95, plates $6.95-$11.25.

MORAN SQUARE DINER, Fitchburg

Owner Chris Giannetti can point out some rare vintage touches at his compact yellow-and-red diner, like the discreet brass and enamel plate that identifies it as #765 (which means it’s the 565th Worcester diner, since numbering began at 200). It was delivered to Fitchburg in 1940, and Giannetti has owned it for 16 years. He and his brother sanded and stained the oak panels to restore the interior wooden trim. Even his mother is involved. Giannetti handles the usual breakfast dishes, burgers, and sandwiches, but Mom makes the puddings, cobblers, and cakes. 6 Myrtle Ave., 978-343-9549. Breakfast $2.50-$6.75, sandwiches $2.25-$5.50.

BLUE MOON DINER, Gardner

In 2000, Jamie Floyd, formerly a waitress, traded her order pad for a grill cook’s spatula when she bought the Blue Moon (Worcester #815) and set about getting it listed on the National Register of Historic Places. Fifties memorabilia abounds and bygone stars make cameos on the menu. The Big Bopper breakfast, for example, includes eggs, toast, home fries, and a choice of homemade roast beef or corned beef hash. The Elvis burger is dressed with peanut butter and bananas. The wooden addition has the patina of age, but hardcore diner fans favor the 14 stools and five booths of the original dining car. Is it better to be an owner than a waitress? “The headaches are better,’’ Floyd says. 102 Main St., 978-632-4333, www.bluemoondinergardnerma.com. Breakfast $3.45-$7.25, sandwiches $3.95-$6.95, lunch plates

MISS MENDON DINER, Mendon 

Aficionados might remember this 1950 diner as northern Vermont’s Miss Newport. Car mogul Kevin Meehan rescued it from “a boneyard’’ and restored it to vintage glory as an amenity to his Imperial auto dealerships along Route 16. With re-chromed stools and a new entry crafted to match the original dining car, the Miss Mendon opened in January with an unusually extensive comfort-food menu. It’s already doing a bustling business, which shows that there’s no keeping a good diner down. 16 Uxbridge Road, 508-634-3000, www.missmendondiner.com. Breakfast $1.95-$10.95, sandwiches $4.99-$8.99, plates $8.95-$17.99.

CASEY’S DINER, Natick

Proof that good things come in small packages, 10-stool Casey’s is so compact that the entry is through a sliding door and there are no booths. There is, however, a window on one end, and cook-waiter Eric Slaney says, “Even when it’s 5 degrees outside, people are lined up at the takeout window.’’ Chances are they’re ordering either the diner’s famed steamed hotdogs or its juicy burgers. One of the oldest Worcester diners in these parts, it was built in 1922 and purchased by the Casey family in 1925. They’ve been running it ever since. Over the years the exterior has been reclad in wood, but the interior gleams with the patina of 85 years of good grub. 36 South Ave., 508-655-3761. Sandwiches $2.25-$3.90. Cash only.

FOUR SISTERS OWL DINER Lowell

Martha Kazanjian was 7 when her family bought the Owl in 1982, “but I tell people I was born in a booth,’’ she says. Kazanjian seems to know most of her customers by their first names, from the families who pile into the booths on weekends, especially after church, to the police and politicos who stop by for coffee on weekday mornings. No one leaves hungry. Grill cook Wayne Kasilowski says that “construction workers come in for breakfast so they can skip lunch.’’ Daily specials like American chop suey on Monday or baked haddock on Friday rarely change. “We have to keep on a schedule,’’ says waitress Kerrie Peasle, Kazanjian’s cousin. “The regulars are used to it.’’ 244 Appleton St., 978-453-8321. Breakfast $1.75-$10.50, sandwiches $5.50-$7.50, plates $6.25-$7.50.

LANNA THAI DINER, Woburn

This 1952 stainless steel and enamel beauty serves comfort food with a twist. Only open for lunch and dinner, the diner is dedicated to Thai street food. Instead of burgers and fries or eggs and hash, the kitchen whips up generous plates of pad thai and tamarind duck. Rather than banana cream pie, dessert might be deep-fried bananas wrapped in egg roll skin or ginger or green tea ice cream. Lanna Thai is one of the rare diners that specifies the heat levels of its dishes and proudly announces, “We do not use MSG.’’ 901c Main St., 781-932-0394, www.lannathaidiner.com. Plates $7.95-$9.95.

THE BREAKFAST CLUB, Allston

There might be a long wait for one of the six booths on a weekend morning, but this spacious 1954 stainless-steel diner has 20 stools, so you can belly up to the bar and watch the grill cook work a little magic as the waitresses stream in and out of the kitchen. While you await your order, you can scan the four large flat-screen televisions tuned to various sports channels. Pop culture memorabilia highlights the ’80s, the decade that gave us the teen angst movie for which the diner is named and the original “Diner’’ with a pre-degenerate Mickey Rourke. 270 Western Ave., 617-783-1212. Breakfast $2.99-$8, sandwiches $5.29-$7.49, plates $6.49-$12.89.

ROSEBUD DINER, Somerville

Walking into the Rosebud during the day is like stepping through a time warp to an era when the waitresses called everyone “dear’’ and “hon’ ’’ and the daily specials came with a terrific soup. Ask Helen DeFrancisco what kind of soup it is and she’ll say “good, homemade soup.’’ Although the Davis Square institution is known for its evening bar and music scene, the streamline restaurant section lives up to its billing as “Somerville’s home cooking diner since 1941.’’ Helen’s Famous Bloody Mary offers something of a variation on the theme. “I make my own hot sauces in four different flavors,’’ DeFrancisco says. “It started as a joke, but my customers wanted me to make them hotter. It just took off.’’ In fact, you can get one of Helen’s specialties at 8 a.m. six days a week. “On Sunday we can’t serve until 11,’’ she explains. 381 Summer St., 617-666-6015, www.rosebuddiner.com. Breakfast $1.25-$8.95, sandwiches $6.50-$7.95, plates $10.95-$16.95.

Looking for a good read? Here’s a recommendation…

Check out A1 Diner, Real Food, Recipes, & Recollections
by Sarah Rolph

I have recently been in contact with Sarah Rolph. I knew about her through various people including Dick Gutman (author of American Diner Then & Now and The Worcester Lunch Car Company) who contributed archival photos as well as a  promo blurb on the back cover, and Ron Dylewski of “The American Roadside” website (http://www.theamericanroadside.com/) . In fact it was Ron who first put me in touch with her just over a year ago. Anyway Sarah wrote a book that came out in 2006 that I finally added to my Diner/Roadside library and it is a really great read!

This book captures the essence of the A1 Diner in Gardiner, Maine. This is Worcester Lunch Car # 790, a lovingly maintained circa 1946 vintage semi-streamlined model installed in a unique location. Originally known as Heald’s Diner (the name is still emblazoned on the porcelain panels) the diner is actually mounted on a steel frame 20 feet above ground to place the building adjacent to the bridge that crosses the Cobbossee Stream. The Diner’s front and side doors are entered from the bridge. You can also walk down stairs on the left side of the diner to the street below and actually view the underside of the diner.

I first knew about this diner through the book Diners of the Northeast by Donald Kaplan and Alan Bellink. Their book was a state by state guide to diners from Maine to New Jersey published in 1980 by The Berkshire Traveller Press. Of the diners in Maine they reviewed, the A1 (then still known as Wakefield’s Diner) seemed to be one of the highlights of their research.

Sarah Rolph’s book  features reminisces and stories from original owner Eddie Heald’s daughter Marguerite Gagne to second owner Maurice Wakefield to third owner Albert Giberson leading to current owners Mike Giberson and Neil Andersen. Along the way there are also stories from waitresses and other workers through the years, most notably Bob Newell who worked for every owner until retiring within the last 2 or 3 months.


Giberson’s Diner, photo circa August 28, 1982
by Larry Cultrera

Customers old and new chime in as well and the sense of history and nostalgia, not to mention sense of place and community come shinning through, making one want to take the long ride up to Gardiner to experience this place again (or even for the first time if you’ve never been). Interspersed throughout are recipes for meals from the respective different owners/cooks and time periods down the years.

I asked Sarah how she came about writing this book and she answered…..

I learned about the diner from my friend Karen Molvig. (She is no longer living.)  I met Karen when we both lived in Manhattan, in the late 1970s.  I was in my early twenties (I’m 54 now).  I moved to Boston in 1980.  Several years later, Karen moved to Maine—the Great Escape from the city.  She bought a place in Gardiner and eventually found A1 Diner.  Knowing I would enjoy the place, she took me there for supper on one of my visits.  She and her partner Jean had started to become friends with Mike and Neil, so that made it easy to meet them.


Giberson’s Diner, photo circa August 28, 1982
by Larry Cultrera

 I am originally from California, and had never been in an authentic diner.  I was fascinated by the small size, the fine materials, and the charm of the place.  I also loved the food.  As I got to know Mike, who was the main chef during the time I visited—late 1990s—he told me stories about the history of the diner.  It was clear he was very proud of his role in keeping the place alive and making it better, and it seemed like a really interesting story to me, the way the diner’s ups and downs reflected the changes of the town. 

When Mike and Neil purchased the diner, in the late 1980s, it was a difficult time in Gardiner.  I loved the small-business success story, the way Mike and Neil patiently worked to make the diner a success according to their longstanding vision.  They had to move very slowly, to keep from alienating their small cadre of regular customers and to keep from signaling to the town that this new version of the diner would be for yuppies only.  They really wanted to stay true to the diner’s heritage as a center of a community, and they succeeded in doing that while also upgrading it.  Now, as you know, you can still get a good old-fashioned hamburger, but you can also get Asian noodles.


Underneath the Diner, photo circa August 28, 1982
by Larry Cultrera

 When I met them, Mike and Neil had largely achieved this vision, but they told me stories about the way it had been when they started, and it was clear that it had been a long and difficult road.  I really admired their ability to achieve their dream through sheer hard work and imagination.  It seemed like that alone was a great story, the small-business challenges that had finally paid off. 

Ruth Reichl’s first memoir, Tender at the Bone, had come out around that time, and Mike and I both enjoyed it very much.  It reminded me of Mike, too.  Ruth learned to cook when she was a little kid, and so did Mike—he told me he would cook when nobody was home, and if the dish didn’t work out he would hide the evidence.  That book included recipes, which has since become a bit of a trend.  We thought it would be fun to do a history of the diner with recipes from every era.  I wanted to use the same approach Reichl did, having each recipe fit with one of the stories.  (In the end, I had to cheat a little bit to make it work out so that there were recipes in every chapter.  We didn’t have any recipes from the Eddie Heald era, but we used a modern soufflé recipe since we served soufflé to Marguerite Gagne when I interviewed her at the diner.  (Sadly, she is no longer living.)

 Tilbury House, Publishers, is located in Gardiner, Maine, so it was an easy sell.  In fact the publisher had been hoping someone would write a book about the diner and asked Neil—he told her someone was working on something, so she wasn’t even surprised to hear from me!

 Once I had the contract with Tilbury I did more research, spent a lot of time with Mike and Neil, interviewed Cindy and Bob, and interviewed Maurice Wakefield over the phone.  He was living in Florida at the time (he, too, has since died).  His mind was still very sharp, although his hearing was starting to go.  He had a special phone that increased the volume.  His daughter would make the appointments with me and take the call and then tell Maurice to get on his phone. 

He was great to interview, remembered a lot of stories, and wanted to tell me exactly how things were.  He was so pleased that people still remembered him and still cared.  It had been about thirty years, so he thought people would have forgotten him, but they had not.  Not only did the diner people I interviewed have stories about Maurice, but people in town remembered him, too. 

When I went to the State Library to look for old clippings, the gal who showed me how to use the microfiche machine, when I said I was writing about the diner, said “Oh!  Wakefield’s?!”  It was still Wakefield’s to her.  I was pleased to tell Maurice that.  I did two long phone interviews with him, and then I decided I really wanted to meet him, so Mike and I traveled to Florida and spent an afternoon with him.  It was really fun, the two of them talked about every little thing about the diner, the small details they both still enjoyed.  It was quite fun to hear them comparing notes about the place, and of course about the people—Cindy and Bob both worked for both Maurice and Mike. 

I  thoroughly enjoyed reading this book and give it a Diner Hotline “Approved” rating! It is available at Amazon….
http://www.amazon.com/gp/product/0884482774?ie=UTF8&tag=theamericanroadside-20&linkCode=as2&camp=1789&creative=9325&creativeASIN=0884482774