I recently posted a group of photos on my Facebook page which gave me the idea for this Diner Hotline blog post! Back in the late 1950s, the designs and size of diners were evolving past the railroad car imagery of the previous decades. The manufacturers were highly influenced by modern design and quite possibly zoning regulations that may have restricted what type of building the cities or towns would allow. Some of the newer diners were being designed with larger windows, flared-out or folded plate roof lines similar to the modern California Coffee Shops and even fast food restaurants. Other designs were looking back to “colonial revival-influenced” and other historical adaptations using brick or form-stone for exterior surfaces with less stainless steel.
As history has shown, the central and northern New England region is known more for their classic smaller diners dating from the 1920s thru the 1950s. These states including Rhode Island, Massachusetts, New Hampshire, Vermont & Maine seemed to have held onto their older diners a lot longer then other places. Connecticut is basically the only state in the region that managed to continually get newer diners over the decades and the reason for this was that it was closer to the existing diner builders in New York and New Jersey. For the most part, people here in this region are not familiar with the post modern diners that were being built by the diner manufacturers at the end of the 1950s thru the 1970s and right up to the present.
These style of diners were prevalent in the mid-Atlantic region more so than central & northern New England as the price for building the larger diner-restaurants and transporting them to the area became pretty much restrictive to the conservative New Englanders. We were used to seeing the smaller older diners built by local manufacturers like the Worcester Lunch Car Company and J.B. Judkins (Sterling Diners), with product from the occasional mid-Atlantic builders like O’Mahony, Tierney, Fodero or Mountain View diners thrown into the mix. Once the local manufacturers went out of business, the purchasing and transporting of diners dwindled considerably.
Well, this post will prove that Massachusetts actually did not quite stay with the status quo and in fact did receive more than a handful (although scattered throughout the state) of these more modern diners and I will attempt to show these chronologically to give an idea about these standout examples of modern diners in the Bay State!
Whately Diner Fillin’ Station, 372 State Road, Routes 5 & 10,
exit 24 off I-91, Whately, Massachusetts
circa 1960 Kullman Diner
The diner currently operating in the town of Whately known as the Whately Diner Fillin’ Station was delivered to Chicopee, Massachusetts circa 1960 (although the website says it was built in 1958). Built by the Kullman Dining Car Company as a showcase Princess model, its first operating name was in fact the Princess Diner. In the early 1970s, the diner was bought by F.L. Roberts, a local company that had convenience stores, car washes and gas stations in the area. They moved the diner to the current location where it became part of a 24 hour truck-stop. The diner was operated here originally as the Maverick Diner prior to the current name.
This diner was undoubtedly a great example of the space-age influenced designs the manufacturers were using at the dawn of the 1960s. The large canted-up-& out windows with a flared out roof-line along with the shallow wall below the windows was cutting edge for its time!
The interior of this place still evokes a beautifully appointed modern feeling and those light fixtures that looked like flying saucers (I refer to them as “George Jetson” light fixtures) are totally fantastic and one of my favorite features! This place has been operating for decades and serves the local area residents as well as long-distance truckers. I read a report just last week that stated the Roberts company recently divested itself of some of its businesses and the diner/truck-stop is in fact one of them. Hopefully the new operators can see the value in maintaining the integrity of this diner and not make any drastic changes!
Carroll’s Colonial Dining Car, 101 Main Street,
1961 Swingle Diner
This is one diner that I basically grew up with since I was 8 years old and frequented it right up until it closed and was demolished in the late 1980s. Growing up in the city of Medford, I recall the diners we had in the late 1950s through to the 1980s. We had the Star Lite Diner (a 1948 Worcester Lunch Car – #817), Bobbie’s Diner (circa 1925 Jerry O’Mahony) and just barely, Howard Rust’s Rad-a-Mat (two 1948 or 49 Valentine Diners, part of a short lived chain). We were also lucky to have Carroll’s Diner, located just outside Medford Square – the first Carroll’s Diner was a late 1920s vintage Brill Diner that Maurice Carroll Sr. bought used circa 1930 to add to his Main Street business, The Medford Battery Company and adjacent gas station. A new generation of the Carroll family, brothers Maurice Jr. and Jack, Maurice Sr’s sons just back from WWII took over operation of the diner in the late 1940s and decided to upgrade the diner at this time. The Brill was superseded in 1948 by an up-to-date modern streamlined Jerry O’Mahony Diner with a stainless steel and red striped exterior. The Brill diner was retained as a kitchen for the newer diner. Business was booming by the end of the 1950s and the Carroll brothers again decided to upgrade. In the years between 1948 and 1960, they had acquired adjacent parcels of land giving them room to expand to an even larger diner. This is when they brought in the 3 section colonial style Swingle Diner in August of 1961.
I can recall the 3 sections of the new diner sitting in what would be the new parking lot adjacent to the 1948 O’Mahony Diner awaiting installation on the new foundation. After the diner opened I recall going there with my family after Easter Church services for breakfast at least a couple of years in a row. During and after my high school years, I started frequenting Carroll’s and for a while it was a hang-out for myself and my friends. This place was great for being a meeting place as it was open 24 hours a day as well as centrally located. Not long after I started photographing diners in the early 1980s, I started shooting the occasional image of this place. The following photo is quite possibly my favorite!
By the mid 1980s, Carroll’s was the lone survivor in the city as Howard Rust’s Medford Square location (at the end known as the Humpty Dumpty Diner) was gone by 1960, and their Hillside location (later known as the White House Cafe & at the end Bacigalupe’s Diner) near Tufts University lasted until the early 1970s. The Star Lite was gone in 1968 and Bobbie’s demolished circa 1981 or 82. Carroll’s Restaurant closed in December of 1986 when the large parcel of land it occupied was sold for redevelopment. The restaurant was demolished in June of 1987 to make way for a large professional building with an underground parking garage. I wrote a more detailed history of Carroll’s a few years ago when the next generation of Carroll’s opened a new place 2 blocks away from the old location of the diner in 2012. That history can be found at this link… https://dinerhotline.wordpress.com/2012/02/23/carrolls-bar-grille-looking-at-spring-opening-in-medford-mass/
Olympian Diner – 38 Hancock Street
South Braintree, Massachusetts
1964 Fodero Diner
When I started photographing diners in November of 1980, I was aware of many of the existing diners from earlier explorations around the Boston area. I also knew of other places from word of mouth, my own memory, as well as newspaper articles and books that had appeared around that time. But the Olympian Diner was one I just happened to stumble across one Saturday afternoon driving from Quincy through Braintree.
Not knowing anything about its existence, I was very excited to come across this place in May of 1981. I do not have the exact date as I had not started documenting the places in what became my Diner Log book. That log book came into existence a little over 2 months later at the end of July. (I converted the log into a computerized data base to help in the organizing of my 35mm slides & negatives archive of diner images in the early 2000s).
As I said I was very excited to see this example of a newer diner located on the South Shore and immediately parked my van and shot two or three photos. The following two photos are from that day…
I have since learned that the diner was originally bought and operated by Angelo & Mary Fasano who appropriately called it Fasano’s Diner. They operated it from 1963 until 1975 when it was sold to another couple, Paul and Collette Ricciarelli who ran it for 5 years as Collette’s Diner. The Ricciarelli’s in turn sold the diner in 1980 to Paul and Helen Margetis who renamed it the Olympian.
The Olympian Diner operated until 1998 when the owners of some adjacent parcels of property decided to sell out to a chain pharmacy. The Margetis family was left with little choice but to do the same. They attempted to find another location nearby to relocate the diner to, but were unsuccessful. Seeing that the fate of the diner was in limbo, Ralph Fasano, a member of Angelo & Mary’s family offered to buy and move the diner. The Margetis’ in turn gave it to him as they knew it would be in good hands. The diner was moved and placed in storage by Fasano and eventually was purchased a few years later by Dave Pritchard of Aran Trading Ltd. of Salisbury who stored it on his property until 2014 when he sold it to a man who moved it to Leominster, where it sits today on private property. The Olympian Diner as a business was resurrected a few years after the diner closed when the Margetis family rehabbed a storefront almost across the street from the old site to become the new Olympian Diner, still in business today.
Victoria Diner-Restaurant – 1024 Massachusetts Avenue
1965 Swingle Diner
I was 12 years old in the summer of 1965 and one day I was enjoying my summer vacation from school. The next day I was drafted into helping out at the family business, a small meat market and grocery store. My job was primarily to deliver orders to customers using an old bicycle with a large basket. I also waited on customers and sliced deli meat/cold cuts as well as stocking shelves, sweeping floors and whatever else my dad wanted me to do. Bye bye summer vacations! It was an adventure to work with my dad and my grandfather (Papa) who was still alive at that point. Papa passed away suddenly that fall at the young age of 66.
Anyway, from the first day I got to go with dad to work, I learned that his morning ritual was to stop for breakfast at a local diner on the way to the wholesale meat markets in Boston to get some needed supplies prior to going to the store to work. Papa was the one who would open the store and greet the first customers before we got back from Boston. Around noon time Papa would go home for the day and my dad & I would stay until closing time, usually by 5:00 pm or 5:30 pm.
I am telling you this as a prelude to talking about the Victoria Diner-Restaurant. As the early days of my new working life progressed, I soon found out that dad did not always stop at the same place for breakfast. One day it might be the Star Lite Diner and the next it might be Bobbie’s Diner (both in Medford). Other times he might stop at the White Tower in nearby Somerville or one or two places near Faneuil Hall Market/Quincy Market when that place was in fact the old location for these wholesale meat purveying establishments, prior to it being cleaned up and made into a tourist destination.
The one place that dad stopped for breakfast that is still in existence today is the Victoria Diner-Restaurant. Now known as Victoria’s Diner and under new ownership. The place was brand-new in 1965, owned and operated by brothers Charles & Nicholas Georgenes, it replaced a 1949 vintage Jerry O’Mahony diner that their dad George had bought brand-new. So, I got to experience the Victoria when it was newly delivered and have been going there ever since.
Richard Gutman noted in his book, American Diner Then & Now, that when the Georgenes’ were looking to buy a new diner, they were lobbied hard by Fodero Diners but opted to go with Swingle Diners. In fact they especially liked a particular “Colonial style” that Fodero offered, so Joe Swingle said that he in fact could manufacture a similar diner for them.
a publicity still from Swingle Diners featuring the Victoria Diner-Restaurant at the factory
courtesy of Richard J.S. Gutman collection
The diner came from the factory with white form stone “posts” on the exterior with beach pebble panels under each window. The diner also had two small decorative cupolas which were removed in the late 1980s when some new heating & ventilation duct-work was installed on the roof. The white form stone was replaced by red brick possibly in the 1970s and the roof-line stainless steel trim was covered with a brown standing-seam treatment possibly at the same time.
The Georgenes family sold the diner in the early 2000s and the current operators are in fact the third to do so since the Georgenes’ sold out. The diner is still popular and does a decent business from all acounts!
K’s Diner D.B.A. Pizza Pub, – 2391 Boston Road, U.S. Rte. 20
circa 1965 vintage DeRaffele Diner
I am not exactly sure when this diner was delivered to this location personally, but have heard recently from Jen of the Dinerville website and Facebook page… https://www.dinerville.info spoke with the owners of Gregory’s Restaurant (current name) who claim the diner is from 1965. I would have guessed earlier myself. Be that as it may, this is the only example of this far-out space-age diner with a zig-zag roof-line (AKA folded plate) that made it this far north. Built by DeRaffele Diners out of New Rochelle, NY, this place was still snazzy looking until the mid-to-late 1980s when it was expanded and covered over. I have been told that not much of the original diner exists today and I believe it. I am happy that I got the photos I did shoot before it was completely redone.
New Market Steak House, 274 Southampton Street
1971 Fodero Diner
This is another diner-restaurant that I also was pretty much unaware of when I started photographing diners circa 1980. Even though it was within walking distance of the Victoria Diner, I guess I never knew it was there because I never drove down that section of Southampton Street. Also, I might not have recognized the brick building as being a late model, factory-built diner. Originally called the Supreme III Diner-Restaurant, it was owned and operated by the Passanisi family. This large “colonial style” diner is the third diner on this site. I do know the first one was in fact a Fodero from around 1940 or so but have no idea what the second diner was (I am guessing Fodero as well) as to my knowledge, no photos exist of the second one. Sometime before I first photographed it, the name had been changed to the New Market Steak House, probably by the end of the 1970s. It continued to be operated under this name until it closed in 1984.
The building still exists but has been altered somewhat and has not been used as a restaurant since it closed. For many years it housed the Beckwith Elevator Company. It is currently being used for other purposes.
Bickfords Grille, 37 Oak Street Extension
1970s vintage Kullman Diner
And yet another newer diner I did not know existed until my friend David Hebb informed me about it. I believe I may not have been moved to photograph it the first time I saw it in the early 1980s. I recall it did not have a mansard roof like it has now and I know I do not have photos of it that way. I think it had the wooden railing on the top edge of the slightly flared-out roof-line that Kullman usually used on this design. I also recall that the foundation under the building was not finished off with brick at that point. According to my records I managed to photograph it on March 1, 1984 which may have been my second visit there and actually had a meal. I do recall it still had a counter and stools that first time I went in. By the next visit, they had been removed. I understand the building had a fire within the last 20 years and the interior has changed more. These group of four photos will demonstrate how the building has looked over the years…
The Bickford’s chain started out with cafeteria style restaurants and was known for years as Hayes & Bickford’s. They even had a small chain of diners from the late 1920s thru the 1970s in Boston. Denise and I recently visited this place for lunch back on Columbus Day and as evidenced by my new photo, the exterior has been updated again. The whole chain has been upgrading the menu and look of the restaurants and the name has changed to reflect this. They dropped the “apostrophy” in Bickfords and it is now called a “Grille”. This ouitlet has the distinction of housing their corporate offices. I hope to find out sometime in the future waht the original name for this diner was and when it first got here…