Posted by: dinerhotline | May 20, 2012

Notes from the Hotline, 5-20-2012

Documentary about Providence, RI’s Haven Brothers Diner in the works!


Haven Brothers Diner in Providence, RI…. April 19, 2012 photo
by Larry Cultrera

Jeff Toste of Ramp Media Lab has started filming footage for a new documentary entitled…. “Haven Brothers, Legacy of the American Diner” for which I was interviewed on camera back in April (hopefully my part won’t end up on the cutting room floor). Haven Brothers, the legendary mobile food cart that sets up outside providence City Hall every night can trace its roots back to a horse-drawn lunch wagon in the 1880′s.


Haven Brothers Diner in Providence, RI. That is Jeff Toste on the left, filming the diner in the process of setting up next to City Hall.
April 19, 2012 photo by Larry Cultrera

Although Jeff has received some funding to continue the process, he is no where near close enough, money-wise to finish the film. Therefore he is starting a Kickstarter Campaign that interested people can donate to, to help him reach his goal. Below is the flyer for the debut of the Kickstarter event at the Culinary Arts Museum at Johnson & Wales University

A documentary about a Providence icon – the oldest operating American diner on wheels

Produced by Ramp Media Lab, and made possible through major funding support from the Rhode Island Council for the Humanities, an independent state affiliate of the National Endowment for the Humanities.

Thursday, May 24, 2012 – 6:00 to 8:00 pm at the
Culinary Arts Museum
315 Harborside Boulevard
Providence,RI 02905
www.culinary.org

RSVP required byMonday, May 21, 2012
phone number is (401) 598-2805

Suggested donation: $10
All proceeds will support the production of the film

The Haven Brothers food truck will be parked outside of the museum for the evening, with plenty of tasty fare available for purchase.

Do you have a Haven Brothers story you would like to share? Interviews will be conducted at the museum, in the diner exhibit!

Museum Director Richard J.S. Gutman will be on hand to introduce Jeff at this event as well as speak about mobile lunch wagons, and food carts through the years. Being that this event is on a week night, I will not be attending but I urge anyone who might be interested to RSVP by tomorrow (although Richard Gutman clued me in that they will except all RSVP’s right up to Thursday!), or at the very least donate to the Kick starter campaign! Other links are……

http://www.havenbrothersmovie.com/

https://www.facebook.com/pages/Haven-Brothers-Movie/177008755666409

@HavenBrosMovie on Twitter

http://www.rampmedialab.com/

Red’s Kitchen + Tavern of Peabody, Mass. opens


Red’s Kitchen + Tavern, U.S. Route 1 North, Peabody, Mass.
May 19, 2012 photo by Larry Cultrera

Red’s Kitchen + Tavern has opened as of Tuesday, May 15, 2012 on the former site of the late lamented Bel-Aire Diner. The restaurant is part of a larger building that was built on the site that will house other businesses sometime in the near future. This new restaurant is related to a long-time fixture in downtown Salem, Mass…… Red’s Sandwich Shop. The original Red’s is known for their breakfasts and lunches and the new place will feature the signature meals as well. But it will also be open for dinner and has a full liquor license.


Red’s Kitchen + Tavern, U.S. Route 1 North, Peabody, Mass.
May 19, 2012 photo by Larry Cultrera

When this new development was started, the Bel-Aire Diner was actually still going to be a part of the complex, built into the new building. But it seems when Red’s became part of the equation, the diner was nixed! It seems with all probability that the new people thought the diner was in pretty bad shape and would have been limiting to the size of the restaurant they envisioned operating. The new place seats over 200 people and has a small dining room on the back that could be used for functions and meetings. It is nice and clean and features “U-shaped” counters similar to Red’s in Salem as well as a nicely appointed dining room. The open kitchen is also remeniscent of the original Red’s.

Denise and I had breakfast yesterday at Red’s and were nicely impressed by the place! (I should have gotten interior shots). I wish the owners well and hope for their success at this brand-new location! For those who want to check the place out for themselves Red’s Kitchen + Tavern is located at 131 Newbury St. (U.S. Rte. 1),  Peabody, Ma 01960, phone: 978-531-7337
The Hours of Operation are… Sunday: 6 AM – 10 PM, Monday thru Wednesday: 5 AM – 10 PM and Thursday thru Saturday: 5 AM – 11 PM

http://www.redskitchenandtavern.com/Home_Page.html

Posted by: dinerhotline | May 6, 2012

Carroll’s Bar & Grille opens in Medford, Mass.


The newly opened Carroll’s Bar & Grille in Medford, Mass.
May 2, 2012 photo by Larry Cultrera

As a follow up to the post I did back in February about the history of Carroll’s Diner and the upcoming opening of the Carroll family’s new restauarant in Medford, Mass., see………. http://dinerhotline.wordpress.com/2012/02/23/carrolls-bar-grille-looking-at-spring-opening-in-medford-mass/    I am happy to announce that Carroll’s Bar & Grille has finally opened its doors on May 3, 2012!

My friends Maury and Tom Carroll have realized their dream of opening a new restaurant in their hometown just 2 blocks away from the former location of  Carroll’s Restaurant (formerly known as Carroll’s Colonial Diner). Three incarnations of Carroll’s Diner operated from 1930 to 1986 at 101 Main Street. I have been following their progress in renovating  the groundfloor space they leased in the “City Building” that wraps the corner of High Street and main Street in Medford Square. The Bar & Grille is located on the Main Street side (21 Main St.) adjacent to the Craddock Bridge which spans the Mystic River.


The newly opened Carroll’s Bar & Grille in Medford, Mass.
May 2, 2012 photo by Larry Cultrera

I had been told they would have a “soft opening” on May 2nd, so Denise & I went over there in the late afternoon to check it out only to find the opening was pushed back to the next day! But Maury welcomed us in to see the finished restaurant and let me shoot some photos. The following photos show the decor of the restaurant and bar area prior to opening.


Interior view showing the dining room after entering the front door. This room has kept the original tin ceiling that had been hidden for years by a dropped ceiling. May 2, 2012 photo by Larry Cultrera


view from the right side of the entrance showing an uncovered brick wall that was the original side wall of the building before it was expanded. You can see 2 of the large poster-size black & white photos on the brick wall. These show the exterior of the 1948 Carroll’s Diner at night and further back, the interior of the 1930 vintage Carroll’s Diner. The unadorned right-side wall will eventually have other historical photos.
May 2, 2012 photo by Larry Cultrera


view of the bar area with windows that look out onto views of the Mystic River as well as the adjacent Mystic Valley Parkway.
May 2, 2012 photo by Larry Cultrera



Looking down the bar you can see the exposed brick wall and the dining room beyond. If you look closely at the furthest point on the brick wall, you will see the stainless steel “C” that once adorned the large brick chimney on the back of the old diner complex.
May 2, 2012 photo by Larry Cultrera


A close-up of the “C”, it is again mounted on a brick chimney but this time it is on the interior of the building. At one time there were 4 of these. When the former diner was being torn down 2 of these were sold to someone and I am not sure if they still exist. I was the one who got the remaining 2 of which this is one. May 2, 2012 photo by Larry Cultrera


Looking down the bar toward Main Street.
May 2, 2012 photo by Larry Cultrera


Another shot looking down the bar toward Main Street.
May 2, 2012 photo by Larry Cultrera

Denise and I got back to eat at the new restaurant on Friday, May 4th in the late afternoon. I presented Maury with a signed copy of my “Classic Diners of Massachusetts” book as a Grand Opening present to show my appreciation for all the photos his family have provided to me over the years for my collection of diner memorabilia. The menu for dinner is slightly upscale, and the prices reflect this. But on the other hand, the food and service were surpisingly excellent for the second day of operation. They bake their own bread for the meals, be it for the “bread basket” or the roll for a sandwich. We will certainly make many return visits in the future!

They will be open only for dinner for the foreseeable future until any kinks are ironed out and will expand the opening hours for lunch as soon as they believe they are ready. The restaurant features a full bar as well as a “raw bar” with flat screen TV’s in the bar area.

I want to wish Maury and Tom Carroll all the success. With the new restaurant being hugely busy these first few days, I can certainly say that it seems like all of Medford has been waiting  for 26 years (since the diner closed) for the Carrolls to bring their magic back!

I have a slide presentation based on my book Classic Diners of Massachusetts this coming Wednesday, May 9, 2012 at the Saugus Historical Society. The Historical Society is located at 30 Main Street in Saugus, Mass. (about a block and a half from the center of town). It is diagonally across from Summer Street. According to the info I have, gathering times are 6:45 pm with the meeting beginning at 7:00 pm. My slide presentation should start at approximately 7:30 pm.

There will be a  representative from The Paper Store (a local chain that feature Card, Gifts & Books) on hand to sell copies of my book which I of course will sign after the presentation.

Posted by: dinerhotline | April 29, 2012

A tale of 2 Twins (Diners, that is)

Twin Bridge Diner, AKA Rosie’s Diner

Back in the early days of diner hunting I was down in the Groton, Connecticut area one day (July 10, 1983 to be specific) when I stumbled upon the Twin Bridge Diner, another later model Silk City diner very similar to Norm’s Diner also of Groton. I had already documented Norm’s on an earlier excursion the previous year (Sept. 18, 1982). The Twin Bridge Diner seemed to be doing a great business that day and I got the best photos I could considering all the vehicles parked around  the building.


I was coming out of the parking lot of the Twin Bridge Diner when I saw this across the side street from the diner. I could not resist taking this photo!
July 10, 1983 photo by Larry Cultrera


Twin Bridge Diner, Groton, CT – July 10, 1983 photo by Larry Cultrera


Twin Bridge Diner, Groton, CT – July 10, 1983 photo by Larry Cultrera


Twin Bridge Diner, Groton, CT – July 10, 1983 photo by Larry Cultrera

By 1988 or so, this diner changed owners as well as names becoming Rosie’s Diner and continued to operate until September of 2005. The owners decided to replace this diner with a brand-new diner built by Mike Risko’s Classic Diners out of Michigan (thanks to Mike Engle for clearing that up) and renamed the new place the “Oh Boy Diner”. Incidently, the new diner did not fare so well and closed within a fairly short time. I just read that 5 Guys Burgers & Fries were slated to take over the building as of April of 2011.

Meanwhile, the old diner was bought by Steve Harwin of Diversified Diners and was transported to his property in Cleveland, OH. Steve’s plan, as always was to eventually find a buyer who wanted a 1950′s vintage modern stainless-steel diner. When the prospective buyer would come forward, then Steve would have his team of workers do some needed updating and restoration/rehabbing prior to the new owners taking delivery of the diner.

Well fairly recently (late 2011) those new owners came into the picture. That would be Jeff and Vonnie Castree of Baraboo, Wisconsin. They are naming the new restaurant the Broadway Diner. Steve Harwin sent some photos along a couple of weeks ago showing the diner starting the trek from Cleveland to Baraboo in mid-April, 2012 …..


The former Rosie’s Diner/Twin Bridge Diner moving from Cleveland to Baraboo, WI to become the Broadway Diner.
April 2012 photo by Steve Harwin


The former Rosie’s Diner/Twin Bridge Diner moving from Cleveland to Baraboo, WI to become the Broadway Diner.
April 2012 photo by Steve Harwin


Interior of the soon to be Broadway Diner of Baraboo, WI
April, 2012 photo by Steve Harwin

I wish Jeff and Vonnie Castree good luck with their new endeavor!

Twin Diner, AKA Spicy’s Bar-B-Que

I first knew of the Twin Diner of Riverhead, Long Island from a John Baeder painting. The Twin Diner was apparently two 1920′s vintage barrel roof diners that were placed side-by-side, end-wise to the street. John’s painting was actually of an interesting detail that was part of the linoleum tiled floor on the inside of the left-hand section of the diner. It was a cool little graphic, (almost primitive) showing as John put it…. “the little frivolous chef dancing the diner boogie”!


Scanned with permission from Page 82 of John Baeder’s book “Diners”

Well on one of my early trips to document diners on Long Island (September 22, 1984), you can be sure I wanted to see if the Twin Diner was still there. It actually was….. sort of. It had become Spicy’s Bar-B-Que and was not actually operating as a diner. The right-hand side had what was left of the counter, now sans stools and being used as a serving counter. The left-hand side was now exclusively the dining area with chairs and tables.


Interior of right-hand side of Spicy’s Bar-B-Que of Riverhead, Long Island
September 22, 1984 photo by Larry Cultrera


Interior of left-hand side of Spicy’s Bar-B-Que of Riverhead, Long Island,
notice the inlaid graphics in the linoleum. Unfortunately, our little chef was missing! September 22, 1984 photo by Larry Cultrera

This configuration of 2 diners being attached has been termed a “Diner graft” and interestingly, it seems Kullman Diners came in circa the 1950′s and modernized the 2 1920′s vintage diners. This was done primarily by “wrapping” the street ends of both diners in a new stainless-steel facade making the the 2 diners look like one new diner as seen in this photo below.


Front view of Spicy’s Bar-B-Que of Riverhead, Long Island
September 22, 1984 photo by Larry Cultrera


Side view of Spicy’s Bar-B-Que of Riverhead, Long Island. Here you can see the back section of the untouched left-hand barrel roof structure.
September 22, 1984 photo by Larry Cultrera


Back view of Spicy’s Bar-B-Que of Riverhead, Long Island. Here you can see the 2 side-by-side diners. They actually have been extended back from the original cars. September 22, 1984 photo by Larry Cultrera

Recently I have heard from a friend of John Baeder by the name of Susan Walter. She contacted me to let me know of an Ebay auction she had of an old snapshot of the Twin Diner. I decided to bid on it and did actually get it. Below is the actual snapshot the way it looks, with blemishes and all….

Here is the same photo with some enhancement and cleaning up in photoshop…..

Back in December I did a little blurb in a “Notes from the Hotline” about the 5 & Diner chain of “Diner concept” restaurants and how the company was poised for a major expansion, see….
http://dinerhotline.wordpress.com/2011/12/26/notes-from-the-hotline-12-26-2011/. When I posted that I noticed how there was a fairly new Massachusetts connection to this chain of restaurants that was started in 1989 by Ken Higginbotham in Phoenix, Arizona. The connection happened to be the fact that the people who bought the only New England franchise back in 2006 (and opened it in Worcester, Mass.) were Bob & Laurie Watson.


image courtesy of 5 & Diner

When the Watsons bought the franchise they had also obtained the right of first refusal in the event that Higginbotham ever decided to sell the chain. Well as fate would have it, within  2 years of the opening of the Worcester 5 & Diner, Higginbotham had some health problems and needed to cut back, so he made the painful decision to sell. On August 1, 2008, the Watsons bought the Franchise Rights and Trade Name “5 & Diner”.


5 & Diner, Lincoln St., Worcester, Mass. photo by Larry Cultrera

After doing a little research for the previous post in December, I got in touch with the new owner, Bob Watson and introduced myself. We had a couple of conversations during which I mentioned about this blog as well as my book, “Classic Diners of Massachusetts” among other things.


interior of Worcester 5 & Diner, photo by Larry Cultrera

Another thing that came up during one of the conversations was the fact that I was born and raised in Medford and graduated from high school (Medford Voc-Tech) in 1971. Bob told me his wife Laurie also graduated from Medford High in 1971! This surprised me and later that day I went home and checked out the yearbook. Laurie’s maiden name started with a “D” so when I looked, I saw that her graduation photo was 2 spots directly below mine on the same page! What a small world!


5 & Diner, Lincoln St., Worcester, Mass. photo by Larry Cultrera

We arranged to meet March 25, 2012 out in Worcester where the Watsons had reserved one of the “round booths” that are situated in the front corners of the diner. Denise and I met Bob and Laurie and we all enjoyed a great lunch at the 5 & Diner (although I think Laurie actually had a “breakfast entrée”). We talked about diners, and how they got into buying a franchise and of course ultimately the whole chain. They gave me an informational brochure that outlines all the affiliated companies (besides 5 & Diner) that come under their corporate umbrella known as LPM Holding Company. This company employs more than 700 people in 9 states, including Bob & Laurie’s sons, Patrick and Mike.


interior of Worcester 5 & Diner, photo by Larry Cultrera

The Watsons come to this venture (5 & Diner) with a wealth of experience as both of them are listed as co-chairmen and CEO’s of the company with roots that go back to the late 1970′s when they started by purchasing Epicurean Feast, a commercial food service contractor. According to their info, Epicurean Feast is the largest privately held food service firm in New England as well as 35th largest in the country!


interior of Worcester 5 & Diner, photo by Larry Cultrera

Another company that comes under the LPM ”umbrella” is  ”Sebastians”. Sebastians is a local, family owned business started in 1994 that serves the freshest, finest American and International fare to the Boston and Cambridge, Massachusetts communities.  These cafés in Boston and Cambridge serve health conscious menus for breakfast, coffee, and lunch, while providing drop-off corporate catering to businesses, and special event catering to the Commonwealth. The Watsons realized a long-held dream of owning a restaurant in Boston when they purchased this business in 2010. There currently are 6 locations for Sebastians including 100 Summer St.,  157 Seaport Blvd., One Devonshire Place, 126 High St., and 251 Massachusetts Ave. in Boston as well as 7 Cambridge Center in Cambridge.


Laurie and Bob Watson outside the 5 & Diner in Worcester, Mass.
photo by Larry Cultrera

According to the informational brochure I have, other LPM companies include Encore Party Rentals, Seasonal Specialties Food Services, and Currier & Chives Catering. Bob & Laurie also started the LPM Charitable Foundation. This Foundation’s primary focus will be on the prudent investment of available resources in programs in the areas of education, environment, health and human services, community and civic development, and the arts. Additional consideration will be given in certain instances to grants to organizations outside these categories.

To get back to 5 & Diner, when the Watsons first opened their franchise in Worcester, there were 15 units operating. When they had acquired the company from Higginbotham, the number of locations had dropped to 12 (in 5 states) the Watsons had plans to possibly expand the chain right away. Unfortunately, franchise-based financing disappeared with the recession, which effectively delayed those plans. Now, the Watsons think the time is right and have developed a new prototype that includes less square footage than the “free-standing” units they currently have. This new prototype will be what Watson terms “in-line eateries, basically built into existing buildings.


artist’s rendering of the exterior of the 2011 “5 & Diner prototype”
Courtesy of 5 & Diner

Watson states, this in-line model will reduce construction costs from about $1.3 million to $450,000 – $650, 000. The diners will be smaller, 3,000 sq. ft. as opposed to 4,200 sq. ft. with 92 seats instead of 112.


artist’s rendering of the interior of the 2011 “5 & Diner prototype”
Courtesy of 5 & Diner

The Watsons have partnered with Northboro Builders, Inc. to help develop the future franchise locations as well as Cassidy Turley, a leading commercial real estate services provider, who will ensure proper execution of site search and real estate processes. They also have enlisted the Buxton Company, a large retail research firm to help identify strong markets for potential franchisees.

Some of the markets that the Watsons have earmarked for future franchises include New Jersey (where they hope to open 8 locations), Connecticut (5 locations) as well as other locations in Pennsylvania, New York and even Florida.

As mentioned above, 5 & Diner’s are currently operating at 12 locations, 2 are owned outright by the Watsons,  the Worcester diner and the original one located at 5220 N. 16th Street in Phoenix, AZ. All remaining 5 & Diner locations are franchised including the ones in Tempe, Mesa, Scottsdale (and 3 others in Phoenix) Arizona, as well as ones in Orlando, FL, Pleasant Hill, IA and Tulsa, OK. There is also a 5 & Diner Deluxe which I believe is not free-standing in Surpise, AZ.

For more info on LPM Holding Company check out  these links ….
www.lpmhci.com, www.5anddiner.com, www.epicureanfeast.com, www.currierchives.comwww.encorepartyrentals.com , www.sebastians.com, and  www.lpmcharity.org

Posted by: dinerhotline | March 21, 2012

Notes from the Hotline, 3-21-2012

Another Diner bites the dust!!!!


The Diner house located at 93 Oxford Ave. in Dudley, Mass.
1985 photo by Larry Cultrera

This month has been horrendous with the closing of the Fish Tale Diner of Salisbury, Mass. and the demolition of the Bel-Aire Diner of Peabody, Mass. Well now we hear that yet another Bay State diner has met with a bulldozer! My friend Barry Henley, the proprietor of “My Brother’s Place” Restaurant in Webster, Mass. reports that the infamous (at least to me) “Diner house” has been demolished. Located at 93 Oxford Avenue in the town of Dudley, this diner has not operated as a food service establishment for approximately 40 years.

I have shown the above photo as part of a diner slide presentation for over 20 years. It is in the “repurposed diners” section of the show. I always introduced it as my ultimate fantasy, a diner as part of someone’s house! I personally have been aware of this place since the early 1970′s when my older brother Steve lived in Dudley.


The Diner house located at 93 Oxford Ave. in Dudley, Mass.
1985 photo by Larry Cultrera

We used to take the street commonly refered to as the “Dudley-Oxford road” as a short cut. I noticed the diner way back then but eventually forgot about it after my brother moved back to the Boston area. It was not until I started documenting diners with my photographs in the early 1980′s that I became re-acquainted with it. In fact, it was my brother Steve who reminded me of it. Since then I believe I photographed it at least 3 different times, the last being circa 1985.

When I started planning to write this post, I decided to check out Google maps and satellite view to see if I could see the structure. I found a street called Dudley Oxford Road (which was not exactly where I thought it should be). I looked up and down that road and nothing looked right! Turns out it was not the correct road. I checked back with Barry Henley and he gave me the correct address which when checked on Google maps coincided with what I remembered.

Barry was taking the perennial shortcut from Dudley to Oxford on Saturday the 17th of March when he could not help but notice the pile of rubble where the structure used to be! He snapped a photo out the side window of his vehicle and posted it to Facebook where I spotted it.


Photo by Barry Henley showing the remains of the demolished diner and house.

We do not know for sure if the diner actually ever operated in this location or was placed here to be a part of someone’s house. Someone I knew over 25 years ago actually went inside this place and said it was basically gutted and being used as a “family room”. The only recognizable thing on the inside was the former refrigerator built into the corner. It was being utilized as a shelf or something.

Barry Henley told me it had been altered since I last saw it and told me to check out a recent real estate listing that described it as…… Structure was originally a diner and converted into a single family residence. Septic will NOT pass Title V. Being sold “AS IS”. All offers considered. This listing also had some photos that showed the original diner windows had been replaced by inexpensive sliding windows. Other than that it was still recognizable.

You can see the listing here at this link…. http://www.zillow.com/homedetails/93-Oxford-Ave-Dudley-MA-01571/59207622_zpid/#1

Here are some of my other photos of it from the 1980′s…..


circa 1983 photo by Larry Cultrera


circa 1983 photo by Larry Cultrera


circa 1985 photo by Larry Cultrera


circa 1985 photo by Larry Cultrera

Allston’s Breakfast Club Diner gets a new on-site addition


early 1980′s photo of Ted’s Diner, Worcester Lunch Car No. 841
originally operated as Fahey’s Diner, it has been run under other names such as Henry’s Diner, Mike’s Diner and more recently as the Breakfast Club.
photo by Larry Cultrera

The diner currently operating as the Breakfast Club in the Allston section of Boston has recently been modified with a decent size handicapped accessible dining room addition. I was first informed about this by Mike Engle who had been by the diner with Glenn Wells and David Hebb after the Author Event for my “Classic Diners of Massachusetts” book in Somerville, Mass. back in November. So, in early December, Denise and I went over to the Breakfast Club for breakfast (of course). I snapped a couple of photos of which the next is one….


Dec. 12, 2011 photo by Larry Cultrera

As you can see the construction of the new addition was still in process. I was certainly curious about what they intended to do with the exterior covering. Naturally I was hoping for the best but as these things go, it could have been covered in a very uncomplimentary exterior material.

Early this past Saturday afternoon, I received an email from Bob Higgins informing me that he had been by the Breakfast Club and was completely impressed by what they had done. Needless to say, I took a ride over in the late afternoon to see for myself! Bob was right! I could not believe my eyes! Whomever did the work did an exemplary job recreating the “Worcester style” exterior on the new addition.

Here are my photos….


March 17, 2012 photo by Larry Cultrera


March 17, 2012 photo by Larry Cultrera


March 17, 2012 photo by Larry Cultrera

Seeing that this type of construction can still be done and really look decent makes me feel good inside to know that some owners realize what they have and don’t try to mess with it or modernize in a uncomplimentary way. Instead they decided to go the extra mile and do it right! Kudos to owner George Athanasopoulas on a job well done!

The nest generation of Diner Aficionado, revisited !!!!

I intended on writing this post a couple of weeks ago, but with the above mentioned closing of the Fish Tale Diner and the Bel-Aire Diner being demo’d, it just had to be put on the back-burner temporarily.

Back in 2005, in the Spring edition of the Society for Commercial Archeology’s Journal Magazine, I wrote about a few news items in that installment of the original hard-copy version of Diner Hotline. Among these was the announcement of the new exhibit at the Culinary Arts Museum (at Johnson & Wales University) called “Serving the World with Worcester Dining Cars”  accompanying the permanent exhibit “Diners: Still Cookin’ in the 21st Century”. The second piece of news was the release of Randy Garbin’s “Diners of New England” book, published by our friends at Stackpole Books.

There was also an installment of “Notes from the Hotline”  (not unlike this post) where I mentioned about the relocation of the old Cairo Diner (of Cairo, NY) which was hoped to be restored at that point in time, (it never happened as far as I know). Another piece in that “Notes” was about 2 national TV broadcasts featuring diners, Al Roker’s “Diner Destinations” (on the Food Network) and “Back to the Blueprint” featuring Steve Harwin’s Diversified Diners (on the History Channel).

I also had a small piece about my new friend Spencer Stewart describing him as the next generation of Commercial Archeologist. Spencer’s dad Michael, a member of the SCA had influenced his then 14-year-old son and fostered his interest in diners and other roadside places. Spencer had been reading his dad’s copies of the SCA Journal and essentially looked forward to reading “Diner Hotline”! He decided to contact me and introduce himself. I was certainly intrigued by this teenager’s fascination with diners and decided to write about him in the next Hotline. I eventually met Spencer and his dad Michael in September of 2010.


Larry Cultrera and Spencer Stewart at the Portside Diner in Danvers, Mass.
Photo by Michael Stewart

Even though I found Spencer’s love of diners refreshing (reminding me of myself at his age), this was not exactly new to me. You see, back in 1992, I was contacted by a lady from Fort Collins, Colorado by the name of Cindy Siefken, (now Cindy Banfield). She told me about her 7-year-old son Philip and how he developed a keen interest in “Diners”. Cindy related to me how he had been previously struggling in his personal life, in school as well as at home. One day she had come across a television special that featured various diners that she and Philip watched. He became very excited as the Siefken’s reside in a “diner poor” region and Philip had never actually seen a diner before! Cindy said that this new interest had started to bring Phil out of his shell and he wanted to learn all he could about this piece of Americana!

In our conversation she told me how she found my name. She had come across a copy of the November, 1986 edition of Smithsonian Magazine with the major article that I was included in. So she looked me up and found my phone number. I told her that Phil’s interest really intrigued me and that if she did not mind, I could send a little “care package” of diner ephemera and other extra odds and ends to start his collection. She was extremely grateful, especially when I told her I could make a special video tape with various television specials and shows that I had been interviewed for about diners.

Also during that initial conversation, she stated: “well, we don’t have any real diners in Colorado”. I then asked her… how close are you to Lakewood? She answered “not too far”. So I informed her that in fact there was a real honest to God diner called Davies’ Chuck Wagon Diner at 9495 West Colfax Avenue in Lakewood. She was beyond ecstatic! As soon as she found out she made plans to take a little excursion with her husband Dave, daughter Emily and of course Phil! The little care package including the video tape I sent, became part of Phil’s Christmas present that year and the family took its first trip to Davies’ Chuck Wagon on Christmas vacation. These next few photos document their first visit to a “real” diner………


Dave, Phil and Emily Siefken outside Davies’ Chuck Wagon Diner
December, 1992 photo by Cindy Banfield (formerly Cindy Siefken)


Dave, Emily and Phil Siefken outside Davies’ Chuck Wagon Diner
December, 1992 photo by Cindy Banfield


Dave Siefken outside Davies’ Chuck Wagon Diner. One of the best “diner” signs anywhere! December, 1992 photo by Cindy Banfield


Inside Davies’ Chuck Wagon Diner December, 1992 photo by
Cindy Banfield


Phil and Emily (Dave is almost in the frame) sitting in a booth
December, 1992 photo by Cindy Banfield


Emily and Phil sitting at the counter. December, 1992 photo by
Cindy Banfield

These next photos show the next visit to Davies’ Chuck Wagon on the occasion of Phil’s 8th birthday on March 5, 1993


Phil with his friend Nick celebrating his birthday at Davies’ Chuck Wagon
March, 1993 photo by Cindy Banfield


Phil’s birthday cake, March, 1993 photo by Cindy Banfield

Here is another photo from May of 1993 (I do not know the occasion) showing Phil with a temporary tattoo…..


May, 1993 photo by Cindy Banfield

Well, I had basically fallen out of touch with Phil and his mom over the last number of years. I did have a more recent contact with Cindy a few years ago and found out she had gotten divorced and then remarried, so at least I knew that tidbit of information. But last year I was thinking of them again and got the bright idea to look them up on Facebook. Lo and behold I found both of them! We renewed our friendship and are now in touch more on a regular basis. He is currently employed as the Maintenance Manager of the Armstrong Hotel in Fort Collins!

I recently asked Phil about the photos his mother sent me back then. I figured they were from 2 different trips. I also asked him about his memories and feelings on his first visit to Davies’ Chuck Wagon back when he was 7-years old. He wrote back with this…..

Yes they were two different occasions. My parents took my sister and me there once before my birthday; in either January or February I assume (turns out it was December). I recall that when we went there for my Birthday, my friend Nick came with us. I remember I was so excited on the first trip there (about 60 miles from home) I was actually anxious because we were not sure if it would even still be there, having never been there before and only knowing by the post card you sent me that it had been there in the past.

I remember that my sister was not a willing participant, she was a picky eater at age 6 and it didn’t help that we drove by Casa Bonita a mile or two east of the Diner to get there. (Casa Bonita is a kid-oriented Mexican restaurant with cliff divers and an indoor waterfall & such). I was delighted when we got there and saw it for the first time. Davies’ Chuck Wagon Diner was the first Diner I had ever seen. As you know we have almost none out west here and it seemed so exotic to me.

I loved the manufactured look and the gleaming stainless steel. As soon as we walked in, it didn’t feel as exotic, it felt incredibly familiar, humble, and intimate due to the small size (compared to other restaurants). My father was a truck driver and I had been to several truck stops before, so seeing features like the counter and stools. The career waitresses were another thing that made it seem humble. This was not the kind of place my parents would go after Church while pretending to be yuppies with a perfect family and I liked that. Davies’ invited you to be truly authentic and beautiful much like the diner itself. I honestly don’t recall how the food was or what the prices were like, but very little has changed since my first visit. It’s safe to assume that it’s always had good food at reasonable prices. Back in about 93 fake diners started popping up in this area and I remember despising them even as an 8 year old for being cheap knock-offs.

That conversation with Phil came earlier this month. I saw that it was Phil’s birthday (his 27th), boy does time fly! I of course wished him a Happy Birthday and he responded back to say he had made a special trip to Davies’ Chuck Wagon Diner for lunch that day! He then posted  3 photos he had shot with his phone on his Facebook page. That is what got me thinking about this post. I mentioned I would like to use those shots and he said I was welcome to use them. So here are Phil’s shots from March 5th of this year…..


exterior photo of Davies’ Chuck Wagon Diner by Phil Siefken


interior photo of Davies’ Chuck Wagon Diner by Phil Siefken


exterior photo of Davies’ Chuck Wagon Diner by Phil Siefken


My friend Phil Siefken at 27 years of age!

I know if Phil ever travels out this way, he will get a tour of all the great diners here in the Greater Boston area from yours truly!

Posted by: dinerhotline | March 15, 2012

Bel-Aire Diner, 1952 – 2012, Goodbye old friend!

Regular readers of Diner Hotline know that I have been following the saga of the Bel-Aire Diner of Peabody, Mass. for quite a while.  This diner was one of the closest to where I live, located about 4 miles north of Saugus on U.S. Route 1. Built by the Mountain View Diner Company (Car No. 359), it was bought brand-new in 1952 by brothers Peter & Bill Kallas, the diner remained being operated by members of the Kallas family until it closed abruptly around a half dozen years ago. Immediately after it closed it had two bright yellow banners that stated “Closed for Renovation” hanging from the front on either side of the entryway. Somehow though, I had a strong feeling that it would probably never reopen.


front of Bel-Aire Diner Breakfast Menu, circa 1980′s. From the
collection of Larry Cultrera


back of Bel-Aire Diner Breakfast Menu, circa 1980′s. From the
collection of Larry Cultrera

Prior to the diner being closed there had been reports that the Kallas family had been talking about redeveloping the site for quite some time. At one point, they were hoping to lease the property for a Hooters Restaurant but the City of Peabody was not willing to go along with those plans. Then within a few years of the diner’s closing, a large poster type sign was hung on the sign supports for the adjacent Gas Station (also owned by the Kallas’). The poster depicted a large building that would be built to house businesses related to the truck stop, including the diner and gas station. The new building was to be built around and over the diner (only the diner’s front facade was to be visible).

See…… http://dinerhotline.wordpress.com/2010/04/10/notes-from-the-hotline-4-10-2010/

Before the plans were put into motion it was announced that the tenant for the restaurant portion of the new development was going to be the people who operate Red’s Sandwich Shop in downtown Salem. The new restaurant was to be called Red’s Kitchen and Tavern. About this time, I saw newly revised architectural drawings of the building and it looked different. The biggest difference was that the diner did not seem to be included anymore, an ominous sign to be sure!

See…… http://dinerhotline.wordpress.com/2010/07/14/bel-aire-diner-to-become-reds-kitchen-tavern/


the earliest known postcard image of the Bel-Aire Diner. From the
collection of Larry Cultrera


The second version of a Bel-Aire Diner postcard, it had aquirred awnings and the sign colors were changed. From the collection of Larry Cultrera

Soon there after, the diner was readied to be moved out of the way for the developers to start on the project, see……. http://dinerhotline.wordpress.com/2010/08/28/notes-from-the-hotline-8-28-2010/

and…. http://dinerhotline.wordpress.com/2010/09/10/bel-aire-diner-goes-airborne/

It was also announced that the diner was For Sale, see….

http://dinerhotline.wordpress.com/2010/09/14/more-bel-aire-diner-info-from-salem-news/
The diner stayed up on cribbing in the front of the property all thru the winter of 2010-11. See…….

http://dinerhotline.wordpress.com/2011/03/15/notes-from-the-hotline-3152011/

In March of 2011 it was relocated to the extreme right corner at the back of the property. John Kallas was still hoping to sell the diner at this point.
See…… http://dinerhotline.wordpress.com/2011/03/27/new-storage-spot-for-bel-aire-diner/

photo on the back cover of a vinyl E.P. by The Peter Calo Band (a local band). circa 1983. The photo was shot with the band members sitting in the corner booth of the Bel-Aire Diner. From the collection of Larry Cultrera

As I just happen to drive by the diner 1 to 2 times a day during a normal work week (Monday thru Friday), I have been able to keep an eye on the situation. I also keep informed thru Google news alerts ( for Diners) and of course rely on the unofficial network of “Diner people” for tidbits, etc. In a recent news article, John Kallas was quoted as saying that if there were no buyers for the diner come springtime, he would make the decision to have the diner scrapped. Within the last 2 weeks, Randy Garbin of Roadside Online http://www.roadsideonline.com/ reported that he got a message from John Kallas stating that if anyone wanted the diner, he was willing to give it away to anyone who would arrange to remove it from the property.

This news really meant it was nearing the end for the old stainless steel diner! Steve Harwin of Diversified Diners (Cleveland, Ohio), who in my opinion is the premier diner restorationist in the world, had been apprised of the situation and contacted Kallas. After a short conversation or 2 between Kallas and Harwin, as well as a little soul searching and some number crunching, Harwin decided he could not make the commitment to save this one unfortunately.

These next few photos are pretty much my earliest images that I shot of the Bel-Aire Diner……..


January, 1981 photo by Larry Cultrera


January, 1981 photo by Larry Cultrera


January, 1981 photo by Larry Cultrera


September, 1982 photo (at sunset) by Larry Cultrera

This next photo was shot circa 1990 by my buddy, Steve Repucci. I wanted some photos taken of me for a Society for Commercial Archeology (SCA) publication and this was one of those photos…..


man, what a difference 22 years make!

As I drove by the Bel-Aire on this past Monday after work, things looked pretty much the same, but by Tuesday afternoon it was a completely different story! Just as I was approaching the diner I just happened to give Randy Garbin a call to ask him what he thought about the possibility that Dave Pritchard from Salisbury might be interested in rescuing the diner. As the phone was ringing I glanced over at the diner and saw a dumpster as well as the left end of the diner already dismantled! Randy answered the phone and I told him what was happening. We both knew that this was it, the diner was pretty much history.

I was on my way home as my wife Denise and I had an appointment to meet a tradesman about some work we were planning on having done, so I knew I could not get my camera and go back for some photos. I did bring my camera to work with me the next day and was planning on getting over to the diner possibly at lunch to see if I could get some photos. I decided to see what was up and stopped at approximately 5:40 AM. I was able to pull right up almost to the fence that surrounded the diner and shine my high beam headlights on the what was left of the structure. It was demo’d back from the left end by a couple of windows as the next 3 images will show…..


March 14, 2012 photo by Larry Cultrera


March 14, 2012 photo by Larry Cultrera


March 14, 2012 photo by Larry Cultrera

Once I had seen how much was gone, I made the decision to get back sooner than lunch break to get more photos in daylight as I figured if I waited longer, there would not be anything left. I got back to the diner just before 9:00 AM and took the next bunch of shots…..


March 14, 2012 photo by Larry Cultrera


March 14, 2012 photo by Larry Cultrera


March 14, 2012 photo by Larry Cultrera


March 14, 2012 photo by Larry Cultrera


March 14, 2012 photo by Larry Cultrera


March 14, 2012 photo by Larry Cultrera


March 14, 2012 photo by Larry Cultrera


That is Doug Earp, owner of D.R. Earp Interior Demolition Co.
March 14, 2012 photo by Larry Cultrera


March 14, 2012 photo by Larry Cultrera


March 14, 2012 photo by Larry Cultrera


March 14, 2012 photo by Larry Cultrera


March 14, 2012 photo by Larry Cultrera


Richard Currie of RC Recycling of Brentwood Inc. speaking with Doug Earp.
March 14, 2012 photo by Larry Cultrera


Final shot before I went back to work.
March 14, 2012 photo by Larry Cultrera

Before I left work for the day, I checked Facebook and saw that Gary Thomas had been by the site and the photo he posted showed the very last section of the diner (a small section of roof from the right end) left to be crunched and tossed into the dumpster. By the way, there were at least 3 dumpsters full of debris! I drove by just after 3:30 PM and there was nothing left of the old diner!

Well I can say I have had many a meal there over the last 30 years and I believe it is a shame that no one could have saved this diner so it could have possibly had another life at a different location. I am sure I will probably check out Red’s Kitchen and Tavern when they open for business in the near future, but I know it just won’t be the same!

Posted by: dinerhotline | March 11, 2012

Fish Tale Diner, 1970 – 2012

Rumors have floated around for the last few years that the Fish Tale Diner of Salisbury, Mass. was eventually going to close. Unfortunately, that day has finally come. Michelle Merrill Freeman and her family have been leasing the diner for 19 years and it is with a heavy heart that they have decided not to renew the lease with their landlord, the Bridge Marina. Various reasons have been mentioned as to the closing (I will not go into that here), but the story is, the diner will probably never reopen at this location again.


Fish Tale Diner, last day of service. March 11, 2012 photo by Larry Cultrera

The Fish Tale is Worcester Lunch Car No. 762 and was the original Agawam Diner that was bought brand-new by the Galanis family in 1940 and operated for over 6 years in Ipswich. The Galanis’ bought a larger Worcester Lunch Car in 1947 to replace the first. At that point in time, the first diner was sold to a family who operated it at Cook’s Corner in Brunswick, Maine until 1950, when that owner could not make a go of the business.


Fish Tale Diner, last day of service. March 11, 2012 photo by Larry Cultrera

It then was bought back by the Galanis’ who had it refurbished by Worcester Lunch Car before having it installed at a new location on the corner of Route 133 and U.S. Route 1 in Rowley, Mass. where it operated until 1970 when it was replaced by the current Agawam Diner. This is when the first Agawam Diner was moved to Salisbury to become the Fish Tale Diner. The new location had to be one of the most scenic operating sites for any diner in Massachusetts. Located on the shore of the Merrimac River on Rings Island overlooking Newburyport, the view was always exquisite!


Fish Tale Diner, last day of service. March 11, 2012 photo by Larry Cultrera

When I first started patronizing the Fish Tale Diner in the early 1980′s it was being run by “Fast Ed” and Dot Chooljian and their daughters, Debbie, Diane, and Patricia. It was open very long hours, in fact the diner was famous for its overnight hours. I am not sure when they left the business but I do know Michelle Merrill Freeman along with her sisters Jeannie Merrill, Rhonda Merrill Griffin, Mabel Merrill Lewis and Wendy Merrill, have been the heart and soul (as well as the beauty and brains) of this diner  for the past 19 years!


Denise Cultrera sitting at the counter at the Fish Tale Diner,
last day of service. March 11, 2012 photo by Larry Cultrera

In the last couple of years, I have been getting semi-regular news updates from the stalwart Bob Higgins who has managed to frequent the diner once or twice a week for a number of years. He has been relating to me news such as the possible imminent closing of the diner due to various circumstances that might have been happening. But luckily, most of those have gone by the wayside until now. A couple of weeks ago, he told me that the diner was closing for sure, by the end of this month (if not sooner).


Fish Tale Diner, last day of service. March 11, 2012 photo by Larry Cultrera

So I started making plans to have one last breakfast at the diner. I had been shooting for yesterday (Saturday the 10th of March) but the weather turned out to be a little iffy with snow squalls in that section of the North Shore. So I decided to stay close to home. That very same afternoon Bob informed me via email that the diner was closing today so that sealed the deal and Denise and I headed up to Salisbury this morning around 7:00 am. We walked thru the door and there was Bob Higgins along with his wife Jeanne. So we all had a nice last meal enjoying the service of waitress extraordinaire Mabel Lewis.


Jeanne & Bob Higgins along with Mabel Lewis at the Fish Tale Diner,
last day of service. March 11, 2012 photo by Larry Cultrera

One thing I should mention, whenever I have had breakfast at the Fish Tale Diner in recent years, I have always ordered the “Apple Pancakes”! This diner is one of the few that carried that item on the menu and I could not bring myself to order anything else! I will certainly miss that!


close-up of the sign of the Fish Tale Diner, last day of service.
March 11, 2012 photo by Larry Cultrera

I, along with other diner enthusiasts lament the closing and can only hope that the owners of the Bridge Marina my decide to sell the diner at a later date to someone who will move it and hopefully reopen it at a new location.


One last look at the Fish Tale Diner, last day of service. Goodbye old friend!
March 11, 2012 photo by Larry Cultrera

Posted by: dinerhotline | February 23, 2012

Carroll’s Bar & Grille looking at Spring opening in Medford, Mass.

As most regular readers of Diner Hotline know, I usually feature posts about diners and other roadside establishments. This particular post will be slightly different as it is about a new restaurant that will be located in an existing commercial building in downtown Medford, Massachusetts (the city where I was born and raised).  This new restaurant, Carroll’s Bar & Grille has roots that go back to circa 1930 when Maurice W. Carroll bought a used “Brill” steel diner and moved it (from I believe the town of Reading, although it is not substantiated), and placed it adjacent to a building on Main Street in Medford that housed his primary business, the Medford Battery Company.

The following photos and scans will take you on a timeline showing the Carroll family’s history of commercial achievements in the city of Medford as I know it….

Below we see an image scanned from a book I have in my collection called “Medford, Past and Present, 275th Anniversary 1905″ published by the local newspaper, “The Medford Mercury”. This image apparently shows the 1905 offices and plant of the newspaper located on Main Street, where Carroll’s Diner would eventually be located.

This next image shows the same building on the left along with its next door neighbor, the Medford House Inn. Beyond the Inn you can see the old Fire Department Headquarters on the other side of South Street where it intersects with Main St. The Medford House was owned by the Carroll family until it was torn down.

Below is an ad from a trade publication, possibly circa 1930 or so showing the same building, although enlarged and modified to be Medford Battery Co. which was also an Esso Gasoline station. Maury Carroll III told me it had previously operated as a Beacon Gas Station before rebranding to Esso. (Photo courtesy of the Carroll family)

Next is a touched up image showing the original Carroll’s Diner in front of the Medford Battery Co. I believe this is right before the delivery of the 1948 stainless steel Jerry O’Mahony diner that replaced the first diner.
(Photo courtesy of the Carroll family)

This image shows the interior of the first Carroll’s Diner circa 1939
(Photo courtesy of the Carroll family)

Below is a 1948 newspaper piece from the Medford Mercury on the delivery of the new Carroll’s Diner. At the time this was delivered, the original Medford Battery Co. building was altered to make space. The front of the building was cut back almost to the chimney shown in the earlier photos. This created the space to move the first diner back enough to attach the second diner in front, thus utilizing the first diner as expanded kitchen space for the new diner.

Here you can see the second diner in place in  front of the altered building. The first diner was small enough that one cannot see it from this angle, sandwiched between the newer diner and the building behind. At the right edge of the frame is the Esso Gas Station that superseded the old Medford Battery Co. (Photo courtesy of the Carroll family)

Interior view of the 1948 Carroll’s Diner.
(Photo courtesy of the Carroll family)

By 1948, when the stainless steel diner came along, the business was being operated by Maurice Carroll’s sons, Maurice, Jr. and John F. “Jack” Carroll. They had purchased the new diner from Joseph Swingle, a World War II veteran like themselves who had just started working as a salesman for the Jerry O’Mahony Dining Car Co., (Mr. O’Mahony happened to be Joe’s wife Kay’s uncle). In fact in 1987, Joe Swingle himself told me that Carroll’s Diner was the very first diner he sold after getting into the business.

Below…. an image of a matchbook cover for the 1948 vintage Carroll’s Diner,
at this time the diner’s address was listed as being at 89 Main Street.

This next image is a slightly later version of a Carroll’s Diner matchbook cover, probably from the mid-to-late 1950′s showing a new logo they started using for the diner.

The Carroll brothers continued to operate the diner, very successfully I might add and between 1948 and 1961 had started to acquire more of the property that surrounded the diner. Fronting on Main St. from Emerson St. to South St. (not counting the Esso Gas Station site) they had a fairly good-sized piece of property, including a portion of the land behind the diner and the gas station, By 1960 they were ready for a new larger diner.

But by this point in time, the Jerry O’Mahony Company had been out of the business for at least 5 years, but Joe Swingle was still in the business. He had left O’Mahony to become the sales manager at Fodero Diners in the early 1950′s and by 1957 was ready to start his own company called Swingle Diners. So Maury and Jack Carroll got in touch with Joe Swingle and contracted with him to build a big new diner for them.

In the late 50′s and early 60′s, the old railroad car style of diner was being phased out by the manufacturers and in its place, a new look was being offered that borrowed from early Americana…. the colonial style. These diners generally had large picture windows and a minimum amount of stainless steel, primarily for trim on the exterior. Ironically the first diner that the Swingle Diner Co. had built was a traditional stainless steel diner…. Twaddell’s of Paoli, PA in 1957. This was a large “L”-shaped 2 section diner with a corner entryway/vestibule.

Here is a photo of Twaddell’s Diner upon completion at the Swingle Diner factory in Middlesex, NJ. This was taken prior to it being moved to its operating location in Paoli, PA (Photo courtesy of the Carroll family)

The above photo was provided to the Carroll brothers along with quite a few other 8″ x 10″ publicity photos from Swingle to help them make a decision as to what style and size diner they might want to purchase. Well they ended up purchasing a large “L” shaped, 3 section diner similar to Twaddell’s, but of colonial design. Next we can see a blurb from an August, 1961 news clipping about the arrival of the new diner……

Here we see the 3 sections of diner heading east on State Route 60, High Street in West Medford in front of the Brooks School, out of the shot to the left. (Photo courtesy of the Carroll family)

Next we see the diner approaching its operating location on Main St. The old stainless steel diner can be seen on the left and the Medford Fire Dept. Headquarters can be seen behind the diner. At this point, the Mystic Valley Parkway (Route 16) was at a grade crossing intersection just beyond the Fire Station with Medford Square in the background. I was told that the man in a black suit with his back to the camera was indeed Jack Carroll. The Medford Police Patrolman is Jack Kirwan, a close friend of the Carroll’s. (Thanks Mike!)  (Photo courtesy of the Carroll family)

 

Below is another great shot showing the 3 sections of the diner on 3 different trucks coming down Main St. (Photo courtesy of the Carroll family)

 

I personally remember driving by the site with my family and seeing the pieces of the new diner waiting to be placed on the foundation. I was around 8 years of age and this was totally interesting to me.

Here we can see the new diner open for business, it looks to be the winter of 1961-62 with the snow on the ground. This diner was undoubtedly the newest, most modern diner in Massachusetts at this time. The old diner is still on site at this point over to the right just out of the frame. (Photo courtesy of the Carroll family)

Here is a slightly closer view of the brand-new Carroll’s Colonial Dining Car
(Photo courtesy of the Carroll family)

A great close-up of the sign featuring the diner’s logo. Note the interesting timeline here, when the diner was delivered, there was no overpass for the Mystic Valley Parkway to cross over Main St. By the time the diner was operating a few months later, the new overpass was in place! You can also see the old 1948 diner in this shot. (Photo courtesy of the Carroll family)

Here is a new matchbook cover advertizing Carroll’s Colonial Dining Car,
and mentioning the function rooms they now offered.

Next we see one of the Swingle Diners manufacturer’s tag from Carroll’s.
I obtained  both of them in 1987, after the diner had been closed …….

Here is a postcard from my collection for the exterior view of Carroll’s Colonial Dining Car, not too long after opening.

carroll-pc1

Postcard from my collection showing the interior view of Carroll’s
Colonial Dining Car.

carroll-pc2

I recall going to Carroll’s Diner with my family for breakfast on Easter Morning after church. I believe we did this for at least 2 years in a row when this Swingle diner was brand  new. It might actually have been some of the few times my whole family ever ate breakfast out together in a diner!

The photo below was taken on the night of the Great Northeast Blackout
of  November 9, 1965. According to Maury Carroll III, the diner had some power, possibly enough to use the cooking equipment and the staff utilized candles so patrons could eat their meals. (Photo courtesy of the Carroll family)

The image we see next is an architectural rendering circa 1970 of the proposed Sheraton Hotel the Carroll family hoped to build. They had acquired even more property which would have given them plenty of room to build what was going to be a 6-story, 150 room full service hotel, something Medford did not have at that time. The diner is visible here sandwiched between the hotel and the dining room addition. Unfortunately, these plans were never realized. (Image scanned from the 1997 Medford Police Relief Association Sponsor Booklet, courtesy of the Carroll family)

During the early to mid 1970′s, Carroll’s Diner was the place I hung out with all my friends. It was open 24 hours a day, 7 days a week and was always busy. I can recall the lines out the door waiting to get in at 3:00 am after going to night clubs, etc. It was the place to be and be seen for sure. Also by the 1970′s, the next generation of Carroll’s had started working at the diner. There were brothers, Maury (III), Tom, David and Paul as well as their cousin John F. (Jr.) who all held various positions over the years.

This next photo is a time exposure I shot in February of 1982 showing the diner at night. You can see in this shot the large dining room/function room addition that was grafted to the right side of the diner by the early 1970′s. This addition also housed upstairs offices for the complex. It was known as Carroll’s Restaurant by this time.
(note:  I digitally removed street lights from this photo)

Below is another photo from August of 1983 showing the restaurant around 9:00 am one weekday morning. Carroll’s was by now operating with shorter hours and no longer open for breakfast. (photo by Larry Cultrera)

One of the last matchbook covers they offered at Carroll’s, note the address has changed to 101 Main Street (from 89 Main St.)
(Image courtesy of Diane Carroll DeBenedictis)

By March of 1986, the restaurant was still operating when freelance writer Donald Dale Jackson contacted me,  Diner Historian Richard Gutman, as well as others in advance of penning a feature article on “American Diners” for a prestigious magazine.  I am honored to say that I was one of 2 guys from Medford that were featured in the article, the other guy was none other than John F. Carroll, Jr. In fact, I actually met Don Jackson at Carroll’s Restaurant where we started the interview! The article was called “The American diner is in decline, yet more chic than ever” and appeared in the November, 1986 edition of Smithsonian Magazine. Ironically, unbeknownst to me and a lot of other people, Carroll’s Restaurant was about to close for good. This happened in late December of 1986, the month after the Smithsonian article came out!

It was mentioned in the Medford Mercury early in the month of December that a local developer had bought the property for a great amount of money in order to build a large office building on the site and that the restaurant would close by the end of the month. I managed to take a long lunch on December 17th from my job about 15 miles away in Bedford by inviting my boss who had never been to Carroll’s. We managed to get there around 12:30 pm as I recall and got to sit in the last booth in the right front of the diner next to the dining room. As we left, I approached Maury Carroll Jr. and told him I was going to miss the place and wished him good luck! I also asked for one of the menus as a souvenir and he graciously handed me one .

I got home later in the afternoon from work and found out that the restaurant had closed right after lunch. I did not realize it but that particular day was planned to be the last day of regular operation for the place and I had made it to the last official sitting.

March, 1987 – that is me sitting on the brick wall at the base of the sign.
In the background you can see signs in the windows announcing the public auction for equipment  and a large sign that said “Restaurant Closed” and thanking customers for their patronage! (Photo by Steve Repucci)

The whole structure was torn down in June of 1987 as shown in the next photo…….

One day during the demolition (which spanned a few days), I walked into the rear parking lot to see what was out there and was surprised to see the old neon sign that had been mounted to the roof of the 1948 O’Mahony diner! The guys from the demo crew told me it had been lying on the roof! I am not sure but it looks like it was tossed off the roof to the parking lot……

Shortly thereafter, construction began for the 101 Main Street professional building with an underground garage as well as some above ground parking on the South St. side of the building.

This large professional building is what replaced Carroll’s Diner at 101 Main Street. (Feb. 19, 2012 photo by Larry Cultrera)

A few years before Carroll’s Restaurant had closed, John Carroll, Jr. had started a consulting business with his dad and cousin Maury Carroll III called Cornell Concepts and managed places like the Memory Lane Restaurants that were in Somerville and Malden, Mass. as well as Newington, and Manchester, NH. There was also a place in Charlestown called “The Front Page”. These were all casual dining and cocktail places, that had eventually closed by the early 1990′s.

Around 1992 or 93, I got a phone call from John Carroll, Jr. Although we were both featured in the above mentioned Smithsonian article from 1986, we had never met or even been in touch. He asked to get together to talk, so we met up at the Main Street Diner in North Woburn one weekday for lunch. We had a great conversation and became instant friends. We remained friends and would talk or get together periodically right up until he passed away due to complications from cancer in 1996.

Also in the  years since Carroll’s closed in 1986, Maury Carroll, Jr’s sons Maury Carroll III and  Tom Carroll have stayed in the hospitality business working at or operating quite a few establishments in the Boston area. In fact Tom was the function manager at Montvale Plaza, a function facility in nearby Stoneham, Mass. and helped arrange the wedding reception for my wife Denise and I in 1991.

More recently, Maury and Tom have continued with a side business called Carroll’s Distinctive Catering and attempting to open another restaurant in Medford. In fact in 2008 they had  started a project to convert a former bank into a new restaurant called 55 High which I wrote about here, see…..

http://dinerhotline.wordpress.com/2008/10/16/diner-hotline-and-yours-truly-mentioned-in-newspaper-article-about-a-new-restaurant-to-be-opened-in-medford-massachusetts-by-maury-tom-carroll/

They had moved forward on that project to a certain point but due to circumstances and the economy, it never came to fruition. More recently they had an option to lease space in another building on High Street that is undergoing an extended renovation. That building renovation seemed to have been stalled temporarily when the former Il Faro Italian Restaurant around the corner at 21 Main Street closed its doors last year. They immediately saw their chance and secured a lease to take over not only the former Il Faro space, but also the Nail Salon that had closed next door. With the expanded space they now were set up to bring the Carroll’s name back to a restaurant in Medford, within 2 blocks of the site where the diner was located!

On February 15th (last week) I noticed Sean M. Walsh posted a photo on the “You Know You’re From Medford When……” Facebook page of the new Carroll’s Bar & Grill. They had just installed the signage and awnings that morning. I was excited to see this and made plans to get there later in the day to take my own shots! The photo immediately below is my first one showing the new signage. I was especially pleased to see the old logo from the diner being used for the new restaurant! This is the first time in 26 years that the Carroll’s logo has appeared on a restaurant in Medford.

The next shot is a close up of the entrance to Carroll’s Bar & Grill…..

Next we see Maury Carroll (on the left) with 2 friends standing in front of the restaurant. This is the very first photo showing the lights shining on the sign and awning!

Carroll’s Bar & Grill is slated to open either in late March or early April, so when it does, I will do a follow up post here reporting on the restaurant and the menu they will be offering. I wish Maury & Tom as well as the rest of the Carroll family good luck with this new venture!

I want to thank Maury Carroll for his continued friendship and help in proofreading this post for factual purposes as well as providing me with photos over the years. I also want to thank both the late Jack Carroll and John F. Carroll, Jr. for their friendship over the last years of their lives as well as providing me with other photos and memorabilia for my collection.

Posted by: dinerhotline | February 11, 2012

Notes from the Hotline, 2-11-2012

Goodbye to Miss Albany


The Miss Albany Diner, April 2011 photo by Larry Cultrera

On November 14th, 2009 I posted about the Miss Albany Diner of Albany, NY was for sale and it was  just a little over 15 months ago when I wrote about the passing of old friend Cliff Brown, the owner of the Miss Albany Diner, (see this post…… http://dinerhotline.wordpress.com/2010/11/02/in-memoriam-cliff-brown-owner-of-miss-albany-diner/) .

Last week (Feb. 3rd) on the Miss Albany’s Facebook page it was announced that Cliff’s wife Jane and son Bill had finalized the sale of the diner to the owners Wolff ‘s Biergarten (the business next door to the diner).

Here is what was written on their Facebook page…..
On Wednesday, February 1st, 2012, the Miss Albany Diner was sold to the owners of Wolff ‘s Biergarten. The final day of business as the Miss Albany Diner will be Friday, February 10. The Brown family would like to thank all the employees over the years who have helped make the Miss Albany Diner a success, especially Kim, Gina, Mark and Stephen. They are an integral part of …the Miss Albany whose dedication and hard work made the effort of running the diner so much easier. We are very grateful that they have chosen to stay with us for so long. May they all find great success in whatever they choose to do.
Over the past 23 years we have greatly enjoyed the opportunity of meeting so many people from all walks of life and all around the world. Making so many new friends and acquaintances has been the best part of owning the Miss Albany Diner.

On Thursday, the New York Times did a front page article on this iconic diner’s closing…….

Throwback in Albany Will Serve Last Meal

By John Eligon
ALBANY — The Mad Irish Toast sold out in three hours. Akum Norder was fortunate enough to get the last plate of it on Wednesday: French toast made with Texas-style bread, pecan cream filling and Irish whiskey sauce. After she had finished, she scraped the residue off the dish with her finger and licked it, mourning her farewell to the Miss Albany Diner.

The Miss Albany, a streamlined metal diner fabricated to look like a railroad car, has been a fixture of north Albany since Herbert H. Lehman was governor, but it is closing on Friday.

“It’s an incredible loss,” Ms. Norder, 39, said while staring at the remains of her meal. “There’s nothing like this.”

For the last several days, since the owner unexpectedly announced last week that it was closing, the line for a seat spilled onto the sidewalk, in front of its custard-and-raspberry-colored exterior. The patrons wore suits, jeans, hoodies and work boots. They crammed into the cherry wood booths, careful not to burn their legs on the radiator below, or onto chrome counter stools, admiring the arched ceiling, the porcelain-coated steel walls, the hand-laid floor and wall tiles, and the punchy signs (“The benches are to sit on. The floor is for feet.”).

“Where else can you go back in time like this?” Frank Woods asked, as he waited for a table.

In general, restaurants in downtown Albany cater to lobbyists with big checkbooks or state workers on their lunch breaks, but the Miss Albany Diner is a throwback, a place known as much for its quirks — the waiters used to serve Sunday brunch in tuxedos — as for its creative menu and homey feel. And the restaurant is on the National Register of Historic Places, cited as “a distinctive example of mid-20th-century American roadside architecture.”

“It’s been an anchor in that area for many, many, many years,” said Mayor Gerald D. Jennings of Albany, who has frequented the diner since he was a child.

Miss Albany’s owner, Jane Brown, 77, relishes stories about the early days of the diner, when the first owner, Lil McCauliff, was said to have dragged misbehaving customers out by the collars. But Ms. Brown herself is a character. She has done voice-overs for commercials, acted in independent movies and said she once stopped a fight between patrons with a stern stare and two words: “Sit down.”

Ms. Brown said she and her husband, Clifford, had been trying to sell the diner for several years because they were getting old and wanted to retire. Then, two years ago, Mr. Brown died.

Ms. Brown finally found a buyer in Matthew Baumgartner, a prominent local restaurateur who owns a neighboring beer garden. Mr. Baumgartner said he and his business partners would retain the structure but would probably open a restaurant inside. The diner’s days, it appears, are over.

The lot Miss Albany occupies, about a mile and a half from the Capitol, was the site of a lunch cart that opened in 1929, serving workers in what was a commercial and industrial area. The railroad-car-style diner was erected in 1941 and named Lil’s Diner, after Ms. McCauliff. In the mid-1980s, it was restored for use in “Ironweed,” a film starring Jack Nicholson and Meryl Streep that was based on the novel by William Kennedy; the filmmakers called it the Miss Albany Diner, taking the name from a onetime chain of local diners.

The Browns bought the diner in 1988; Mr. Brown was responsible for much of the food and décor.

A pegboard on one wall lists how far away various cities are, from Troy (8 minutes) to Tokyo (15 hours), because Mr. Brown saw Albany as a central meeting point. And then there are the three rectangular pieces of Styrofoam, each with a slightly different hue, hanging from the ceiling; Mr. Brown wanted patrons to point to one of the three to indicate the degree of doneness they wanted for their French fries.

The Mad Eggs are a version of eggs Benedict, topped with a curry sauce instead of hollandaise, because Mr. Brown had high cholesterol. And Cliff’s Ugly Eggs were born on the day Mr. Brown asked the cook to whip him up eggs with anchovies and mushrooms; when the dish arrived, the man next to him said it looked ugly.

The diner’s relatively remote location inspired the Browns’ son, Bill, a chef, when he created the menu.

“I kind of figured since nobody really knew about the diner at the time, they weren’t coming down here for bacon and eggs,” he said. “So I thought this gave us license to do anything we could think up.”

Bill Brown recalled seeing Stan Lundine, lieutenant governor during the administration of Gov. Mario M. Cuomo, sitting on a stool surrounded by an art student, a janitor, the president of a local company and a truck driver.

“They all sat there trading jokes,” he said. “It didn’t matter who anybody was, as long as you had a good joke to tell. That’s really the spirit of the diner, to sit and share, take a break from life.”
To all of our customers over the years we would like to say that it was a pleasure meeting you and Thank You for your support.
Finally, we wish the new owners every success. May the diner bring them as much joy and laughter as it did our family.

From what I have read, the Brown family will retain the “Miss Albany” name and their trademark recipes. It is rumored that they might have a Miss Albany cookbook planned for the future that will include all their signature dishes. It has also been mentioned that the building will not reopen as a diner but as a possible late night eatery that will serve the many nightspot type businesses in the area. Hopefully the building itself will not be altered as it is listed in the National Register of Historic Places.

The Brown’s were always congenial and gracious hosts making regular customers (and occasional customers like me, for instance) always feel welcome. I want to wish a happy retirement to Jane Brown and best wishes to Bill Brown on whatever endeavors he embarks on in the future.

More news on Somerville’s Rosebud Diner


postcard view of Rosebud Diner, photo by Larry Cultrera

The other day Randy Garbin of Roadsideonline posted a link to Livejournal.com blurb on who is negotiating to buy the Rosebud Diner.
http://davis-square.livejournal.com/2834458.html

In the blurb by Ron Newman it stated…..

Tasty Burger to replace Rosebud?

Brandon Wilson from the Somerville Historic Preservation Commission told me that Tasty Burger is negotiating to buy both the Rosebud Diner and the Bar and Grille behind it. They plan to combine the two into a single restaurant.The Historic Preservation folks are involved because Somerville has designated the diner as a single-building historic district. This means the city has to approve alterations to the façade — such as painting out the name Rosebud on the diner, or removing the neon Rosebud sign on top.

If the deal goes through, the city will have to somehow balance its interest in historic preservation against the new business’s right to put its own name on the building.

 
 According to an article written by Leah Mennies posted on 12/7/2011 at bostonmagazine.com…… David DuBois, owner of Tasty Burger, Citizen Public House and The Franklin restaurants, was planning on expanding his Tasty Burger concept to at least two new locations and Davis Square was one of the locations.
 
The Rosebud Diner is not only a single building historic district in the City of Somerville, it is also listed in the National Register of Historic Places as part of the Multiple Property Submission (MPS) by the Massachusetts Historical Commission. Maybe there will be enough opposition from the historical interests to change Mr. DuBois’s mind in pursuing this.
 
I spoke with Bill Nichols whose family owns the diner and he informed me that he feels that the sale of the diner might not go through. I hope this is the case!

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